Santa Barbara Pinot Noir 3 Items
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Varietal Pinot Noir
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Region Santa Barbara
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Sanford Sta. Rita Hills Pinot Noir (1.5 Liter Magnum) 2013Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Tasting
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Tasting
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Sanford Sta. Rita Hills Pinot Noir (1.5 Liter Magnum) 2015Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
Jeb
Dunnuck
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Foxen John Sebastiano Vineyard Pinot Noir (1.5 Liter Magnum) 2015Sta. Rita Hills, Santa Barbara, Central Coast, California ● Pinot Noir-
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Jeb
Dunnuck
- Boutique
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Red White Sparkling Rosé Spirits GiftsLearn about Santa Barbara Pinot Noir, common tasting notes, defining characteristics and more ...
Pinot Noir is the second-most planted grape in Santa Barbara County, just behind Chardonnay. It thrives in cooler areas of the region, namely in the of the Sta. Rita Hills, which is part of Santa Barbara’s larger Santa Ynez Valley sub-appellation. Thought for decades to be too cool for viticulture, Sta. Rita Hills began to gain notoriety in the 1970’s, thanks to the pioneering work of Richard Sandford and Michael Benedict, among others.
Santa Barbara Pinot Noir dances across the palate with vivid red fruit and spice. Precision, bright acidity, elegance and fruit-driven silkiness make Santa Barbara Pinot delightfully enjoyable, whether on their own or with a variety of dishes.