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Barone Ricasoli Rocca Guicciarda Chianti Classico Riserva 2015Chianti Classico, Chianti, Tuscany, Italy ● Sangiovese-
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3.9 Very Good (143)Ships Sun, Apr 26Limit 0 per customerSold in increments of 0 -
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Alexander Valley Vineyards Sin Zin Zinfandel 2016Alexander Valley, Sonoma County, California ● Zinfandel-
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3.6 Very Good (12)Ships Sun, Apr 26Limit 0 per customerSold in increments of 0 -
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Chateau Souverain Alexander Valley Merlot 2000Alexander Valley, Sonoma County, California ● Merlot-
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Craggy Range Winery Te Kahu Gimblett Gravels Vineyard 2010Hawkes Bay, New Zealand ● Bordeaux Red Blends-
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Montes Twins Red Blend 2017Colchagua Valley, Rapel Valley, Chile ● Other Red Blends-
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4.8 Fantastic (13)- Green
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Gillmore Mariposa Red Blend 2013Maule Valley, Chile ● Other Red Blends-
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4.2 Very Good (13)Ships Sun, Apr 26Limit 0 per customerSold in increments of 0 -
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Paulo Laureano Ema's Vineyard Red 2016Alentejo, Portugal ● Other Red Blends-
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Castello di Volpaia Chianti Classico 2004Chianti Classico, Chianti, Tuscany, Italy ● Sangiovese-
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Ships Thu, Apr 23Limit 0 per customerSold in increments of 0 -
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Finca Decero Remolinos Vineyard Cabernet Sauvignon 2015Mendoza, Argentina ● Cabernet Sauvignon-
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3.5 Very Good (5)- Green
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Kendall-Jackson Vintner's Reserve Zinfandel 2020North Coast, California ● Zinfandel-
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3.9 Very Good (10)Ships Sun, Apr 26Limit 0 per customerSold in increments of 0 -
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Clos de los Siete Red Blend 2012Uco Valley, Mendoza, Argentina ● Other Red Blends-
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4.3 Very Good (25)Ships TomorrowLimit 0 per customerSold in increments of 0 -
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MacMurray Ranch Sonoma Coast Pinot Noir 2004Sonoma Coast, Sonoma County, California ● Pinot Noir-
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4.2 Very Good (9)Ships Sun, Apr 26Limit 0 per customerSold in increments of 0 -
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Chateau Potelle Paso Robles Syrah 2000Paso Robles, Central Coast, California ● Syrah/Shiraz-
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Frog's Leap Zinfandel (375ML half-bottle) 2018Napa Valley, California ● Zinfandel-
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3.9 Very Good (7)- Green
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Raptor Ridge Willamette Valley Pinot Noir 2007Willamette Valley, Oregon ● Pinot Noir-
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- Green
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Wines submitted to Wine & Spirits magazine are first tasted and screened by a panel. The best wines are then tasted and rated by individual editors with regional specializations.
Wines submitted to Wine & Spirits magazine are first tasted and screened by a panel. The best wines are then tasted and rated by individual editors with regional specializations.