Valdiguie 6 Items
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Reviewed By Wilfred Wong of Wine.com
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Major Wines Valdiguie 2020Paso Robles, Central Coast, California ● Valdiguie
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Wilfred
Wong
- Boutique
- Green
Ships Mon, Apr 27Limit 0 per customerSold in increments of 0 -
Wilfred
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Major Wines Valdiguie 2019Paso Robles, Central Coast, California ● Valdiguie
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Wilfred
Wong
3.9 Very Good (9)- Boutique
- Green
Ships Mon, Apr 27Limit 0 per customerSold in increments of 0 -
Wilfred
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J. Lohr Wildflower Valdiguie 2014Monterey, Central Coast, California ● Valdiguie
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Wilfred
Wong
3.6 Very Good (13)- Screw Cap
Ships Mon, Apr 27Limit 0 per customerSold in increments of 0 -
Wilfred
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Cruse Wine Co. Rancho Chimiles Vineyard Valdiguie 2019Napa Valley, California ● Valdiguie
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Robert
Parker -
Wilfred
Wong
- Boutique
Ships Mon, Apr 27Limit 0 per customerSold in increments of 0 -
Robert
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Cruse Wine Co. Valdiguie Nouveau 2020Suisun Valley, North Coast, California ● Valdiguie
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Wilfred
Wong
2.5 Good (16)- Boutique
Ships Mon, Apr 27Limit 0 per customerSold in increments of 0 -
Wilfred
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Ships Mon, Apr 27Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Valdiguié — taste profile, popular regions and more …
Valdiguié is native to Southwest France but also maintains a fairly substantial history in California. Given its high-yielding capacity, Valdiguié became very popular during the Prohibition. Until 1980, Californians called it Napa Gamay because of its similarities to Gamay as a finished wine. But in that year, a French ampelographer, Pierre Galet correctly identified it as Valdiguié and not Gamay. Today it still grows in pockets of respected appellations throughout the state. In France it is also goes by the name of Gros Auxerrois.
Tasting Notes for Valdiguié
Valdiguie is a dry red wine, and with its floral aromatics and vibrant notes of pomegranate, cherries, strawberries, and earthy spice, it makes for a great red to serve slightly chilled on a hot day.
Perfect Food Pairings for Valdiguié
Pair Validigue with mild cheeses and paté, barbecued chicken, sausages, roasted turkey or duck, or serve slightly chilled solo on a warm summer afternoon.
Sommelier Secrets for Valdiguié
In France, Valdiguié also goes by the name of Gros Auxerrois.