Trousseau 1 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All Red Wine
- Pinot Noir 1577
- Cabernet Sauvignon 350
- Syrah/Shiraz 345
- Nebbiolo 280
- Bordeaux Red Blends 193
- Other Red Blends 138
- Zinfandel 136
- Rhône Blends 100
- Sangiovese 90
- Grenache 71
- Merlot 61
- Malbec 42
- Gamay 38
- Cabernet Franc 26
- Tempranillo 24
- Barbera 22
- Petite Sirah 22
- Nerello Mascalese 16
- Mourvedre 6
- Aglianico 5
- Cinsault 5
- Primitivo 5
- Tannat 5
- Touriga Nacional 5
- Other Red Wine 4
- Carignan 3
- Carmenere 3
- Nero d'Avola 3
- Valdiguie 3
- Dolcetto 2
- Montepulciano 2
- Petit Verdot 2
- Pinotage 2
- Tuscan Blends 2
- Pinot Meunier 1
- Mencia 1
- Trousseau clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Trousseau
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Boutique
-
Vintage Any
-
Reviewed By Wine Enthusiast
-
Sort By Most Popular
-
Stolpman Vineyards Combe Trousseau 2020Ballard Canyon, Santa Barbara, Central Coast, California ● Trousseau
-
Wine
Enthusiast
2.7 Good (8)- Boutique
Ships Tue, Apr 28Limit 0 per customerSold in increments of 0 -
Wine
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Trousseau — taste profile, popular regions and more …
An intensely hued red wine grape indigenous to the Jura, Trousseau can make powerful wines with aging potential. Parentage analysis shows that it is related to Chenin Blanc, Sauvignon Blanc and Savagnin. Though no one is certain how or why, Trousseau made a long journey west across France and the Iberian Peninsula well over 200 years ago to take a second home under the alias, Bastardo, in Portugal. It is also permitted in the production of Port.
Tasting Notes for Trousseau
Trousseau is a dry red wine with a light to midweight body and notes of raspberry and fresh red fruit, tea leaves, pepper and mineral.
Perfect Food Pairings for Trousseau
Couple Trousseau with Comté or any strong aged cheese, morels and chicken, seared pork chops, wild boar stew or lamb-stuffed eggplant.
Sommelier Secrets for Trousseau
Maturana Tinta, Merenzao and Verdejo Negro are among the other names for this grape.