Pais 18 Items
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- All Red Wine
- Pinot Noir 3397
- Bordeaux Red Blends 2750
- Cabernet Sauvignon 2301
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- Syrah/Shiraz 2075
- Other Red Blends 2011
- Sangiovese 1672
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- Bobal 40
- Carignan 37
- Bonarda 34
- Cinsault 29
- Pinotage 26
- Touriga Nacional 26
- Xinomavro 22
- Negroamaro 18
- Pais clear Wine Type filter
- Petit Verdot 17
- Corvina 16
- Primitivo 16
- Sagrantino 16
- Alicante Bouschet 13
- Lagrein 12
- Baga 10
- Graciano 8
- Listan Negro 7
- Blaufrankisch 6
- Agiorgitiko 5
- Freisa 5
- Trousseau 5
- Tannat 4
- Gaglioppo 4
- Teroldego 4
- Valdiguie 2
- Frappato 2
- Grolleau 2
- Mondeuse 2
- Pinot Meunier 1
- Castelao 1
- Refosco 1
- Robert Parker's Wine Advocate clear Publication filter
- James Suckling 3
- Vinous 3
- Wilfred Wong of Wine.com 2
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Reviewed By Robert Parker's Wine Advocate
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Garage Wine Co. Pais Second Salvo Ferment 2016Maule Valley, Chile ● Pais-
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3.8 Very Good (7)Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
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Roberto Henriquez Fundo La Union Pais 2020Bio Bio Valley, Chile ● Pais-
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3.6 Very Good (7)Ships Sat, Apr 25Limit 0 per customerSold in increments of 0 -
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Roberto Henriquez Santa Cruz de Coya 2021Bio Bio Valley, Chile ● Pais-
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Suckling -
Robert
Parker
2.6 Good (11)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsLearn about Pais — taste profile, popular regions and more …
Known in California as the Mission grape, Pais was the first wine grape (vitis vinifera) to be planted in the U.S. and in fact—in all of North America. Originally from Spain, where it’s known as Listán Prieto, settlers brought it to Mexico in 1540 and it arrived in California at the Mission San Diego in the late 1700s. Propagated for its use as a sacramental wine, Mission remained important in California until the spread of phylloxera in the 1880s.
Tasting Notes for Pais
Pais is a dry red wine often produced in a tart rustic style with a midweight body and notes of raspberry leaf, cherry, balsamic and sage.
Perfect Food Pairings for Pais
Try País paired with foods of the Mediterranean like Spanish tapas, dolmas, roasted duck, chicken or quail or grilled mushrooms.
Sommelier Secrets for Pais
In Chile it is called Pais. In Argentina, Pais is known as Criolla Chica.