Pais 18 Items
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- All Red Wine
- Pinot Noir 1627
- Rhône Blends 1578
- Bordeaux Red Blends 1576
- Other Red Blends 1512
- Syrah/Shiraz 1322
- Cabernet Sauvignon 1251
- Sangiovese 982
- Tempranillo 888
- Malbec 705
- Nebbiolo 434
- Grenache 417
- Zinfandel 386
- Gamay 373
- Merlot 202
- Cabernet Franc 192
- Barbera 158
- Tuscan Blends 145
- Mourvedre 139
- Mencia 134
- Other Red Wine 133
- Aglianico 79
- Nero d'Avola 71
- Carmenere 70
- Dolcetto 67
- Nerello Mascalese 60
- Petite Sirah 53
- Montepulciano 42
- Bobal 38
- Bonarda 33
- Carignan 28
- Cinsault 24
- Pinotage 22
- Xinomavro 19
- Negroamaro 18
- Pais clear Wine Type filter
- Corvina 16
- Primitivo 16
- Petit Verdot 14
- Touriga Nacional 12
- Alicante Bouschet 9
- Sagrantino 9
- Graciano 8
- Lagrein 7
- Baga 7
- Listan Negro 7
- Blaufrankisch 5
- Freisa 5
- Tannat 4
- Gaglioppo 4
- Agiorgitiko 3
- Trousseau 3
- Valdiguie 2
- Frappato 2
- Pinot Meunier 1
- Teroldego 1
- Robert Parker's Wine Advocate clear Publication filter
- James Suckling 3
- Vinous 3
- Wilfred Wong of Wine.com 2
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Reviewed By Robert Parker's Wine Advocate
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Roberto Henriquez Santa Cruz de Coya 2021Bio Bio Valley, Chile ● Pais-
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Roberto Henriquez Fundo La Union Pais 2020Bio Bio Valley, Chile ● Pais-
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Garage Wine Co. Pais Second Salvo Ferment 2016Maule Valley, Chile ● Pais-
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3.8 Very Good (7)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsLearn about Pais — taste profile, popular regions and more …
Known in California as the Mission grape, Pais was the first wine grape (vitis vinifera) to be planted in the U.S. and in fact—in all of North America. Originally from Spain, where it’s known as Listán Prieto, settlers brought it to Mexico in 1540 and it arrived in California at the Mission San Diego in the late 1700s. Propagated for its use as a sacramental wine, Mission remained important in California until the spread of phylloxera in the 1880s.
Tasting Notes for Pais
Pais is a dry red wine often produced in a tart rustic style with a midweight body and notes of raspberry leaf, cherry, balsamic and sage.
Perfect Food Pairings for Pais
Try País paired with foods of the Mediterranean like Spanish tapas, dolmas, roasted duck, chicken or quail or grilled mushrooms.
Sommelier Secrets for Pais
In Chile it is called Pais. In Argentina, Pais is known as Criolla Chica.