Pais 50 Items
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- All Red Wine
- Pinot Noir 40867
- Other Red Blends 31603
- Cabernet Sauvignon 28988
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- Bordeaux Red Blends 17224
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- Grignolino 101
- Corvina 88
- Mondeuse 75
- Schiava 72
- Valdiguie 71
- Gaglioppo 71
- Alicante Bouschet 65
- Pais clear Wine Type filter
- Pinot Meunier 49
- Graciano 47
- Lambrusco 46
- Listan Negro 37
- Baga 35
- Poulsard 17
- Freisa 16
- Grolleau 16
- Counoise 10
- Castelao 2
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Roberto Henriquez Fundo La Union Pais 2020Bio Bio Valley, Chile ● Pais-
Robert
Parker
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Passionate Wines Via Revolucionaria La Criolla Grande 2022Mendoza, Argentina ● Pais2.2 Drinkable (6)- Green
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Roberto Henriquez Santa Cruz de Coya 2021Bio Bio Valley, Chile ● Pais-
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Red White Sparkling Rosé Spirits GiftsLearn about Pais — taste profile, popular regions and more …
Known in California as the Mission grape, Pais was the first wine grape (vitis vinifera) to be planted in the U.S. and in fact—in all of North America. Originally from Spain, where it’s known as Listán Prieto, settlers brought it to Mexico in 1540 and it arrived in California at the Mission San Diego in the late 1700s. Propagated for its use as a sacramental wine, Mission remained important in California until the spread of phylloxera in the 1880s.
Tasting Notes for Pais
Pais is a dry red wine often produced in a tart rustic style with a midweight body and notes of raspberry leaf, cherry, balsamic and sage.
Perfect Food Pairings for Pais
Try País paired with foods of the Mediterranean like Spanish tapas, dolmas, roasted duck, chicken or quail or grilled mushrooms.
Sommelier Secrets for Pais
In Chile it is called Pais. In Argentina, Pais is known as Criolla Chica.