Baga 2 Items

- All Red Wine
- Pinot Noir 8050
- Cabernet Sauvignon 3775
- Syrah/Shiraz 2092
- Bordeaux Red Blends 1633
- Nebbiolo 941
- Rhône Blends 887
- Other Red Blends 842
- Zinfandel 808
- Grenache 434
- Sangiovese 356
- Merlot 351
- Petite Sirah 216
- Cabernet Franc 207
- Malbec 206
- Gamay 202
- Tempranillo 190
- Barbera 104
- Mourvedre 80
- Other Red Wine 59
- Carignan 41
- Mencia 29
- Dolcetto 27
- Nerello Mascalese 27
- Tuscan Blends 19
- Touriga Nacional 17
- Primitivo 16
- Valdiguie 16
- Carmenere 15
- Petit Verdot 14
- Nero d'Avola 11
- Tannat 11
- Blaufrankisch 9
- Aglianico 8
- Cinsault 8
- Trousseau 7
- Bonarda 6
- Freisa 5
- Pinot Meunier 4
- Pinotage 4
- Mondeuse 4
- Pais 4
- Montepulciano 3
- Counoise 3
- St. Laurent 3
- Frappato 2
- Refosco 2
- Teroldego 2
- Baga clear Wine Type filter
- Corvina 1
- Grolleau 1
- Sagrantino 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Baga
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Boutique
-
Vintage Any
-
Reviewed By Any
-
Sort By Most Popular
-
V Puro Alias Bairrada Tinto 2017Baga from Portugal4.0 22 RatingsOut of Stock (was $31.99)Ships Sun, Jun 11Limit 0 per customerSold in increments of 0
-
V Puro Alias Bairrada Tinto 2016Baga from Portugal
- RP
4.4 22 RatingsOut of Stock (was $29.99)Ships Sun, Jun 11Limit 0 per customerSold in increments of 0
Learn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.