Baga 11 Items
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- All Red Wine
- Pinot Noir 9521
- Other Red Blends 6910
- Cabernet Sauvignon 6022
- Syrah/Shiraz 4494
- Bordeaux Red Blends 4170
- Rhône Blends 3521
- Sangiovese 3197
- Zinfandel 2729
- Merlot 2641
- Tempranillo 1991
- Other Red Wine 1693
- Nebbiolo 1430
- Malbec 1309
- Barbera 1286
- Cabernet Franc 1220
- Gamay 1219
- Grenache 905
- Petite Sirah 669
- Tuscan Blends 523
- Dolcetto 446
- Mourvedre 252
- Carmenere 215
- Primitivo 210
- Aglianico 183
- Nero d'Avola 183
- Montepulciano 168
- Pinotage 145
- Mencia 128
- Carignan 121
- Lagrein 113
- Petit Verdot 101
- Blaufrankisch 101
- Nerello Mascalese 84
- Sagrantino 73
- Tannat 59
- Bonarda 52
- Frappato 52
- Touriga Nacional 46
- Xinomavro 46
- Trousseau 45
- Negroamaro 37
- Teroldego 37
- Zweigelt 37
- Cinsault 35
- Agiorgitiko 32
- Refosco 31
- St. Laurent 30
- Pais 29
- Grignolino 27
- Bobal 26
- Listan Negro 26
- Mondeuse 26
- Corvina 23
- Valdiguie 22
- Pinot Meunier 19
- Schiava 16
- Graciano 14
- Alicante Bouschet 13
- Gaglioppo 11
- Baga clear Wine Type filter
- Poulsard 10
- Grolleau 8
- Lambrusco 6
- Counoise 4
- Freisa 3
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Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.