Rapel Valley 961 Items
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Varietal Red Wine
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Region Rapel Valley
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Luis Felipe Edwards Reserva Cabernet Sauvignon 2014Colchagua Valley, Rapel Valley, Chile ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Vina Santa Cruz Chaman Gran Reserva Cabernet Sauvignon 2015Colchagua Valley, Rapel Valley, Chile ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
La Playa Estate Cabernet Sauvignon 2022Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon- Green
- Screw Cap
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
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Luis Felipe Edwards Family Selection Gran Reserva Malbec 2006Colchagua Valley, Rapel Valley, Chile ● MalbecShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Estampa Estate Cabernet Sauvignon Petit Verdot 2011Colchagua Valley, Rapel Valley, Chile ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Vino de Eyzaguirre Syrah 2016Colchagua Valley, Rapel Valley, Chile ● Syrah/Shiraz3.9 Very Good (10)Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Vino de Eyzaguirre Cabernet Sauvignon 2020Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon- Green
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
Los Vascos Reserve Cabernet Sauvignon 2013Colchagua Valley, Rapel Valley, Chile ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsTouching the Pacific in the west and stretching up into the Andes on its eastern side ...
Touching the Pacific in the west and stretching up into the Andes on its eastern side, the Rapel Valley is one of the more substantial fine red wine producing regions of Chile and contains both the Colchagua Valley in its south and west and the Cachapoal in its north and east. While it is recognized for its exceptional warm-climate reds, the region does produce some fine Pinot noir and Sauvignon blanc on its coastal side.
Some of the country’s finest Cabernet Sauvignon comes from the Rapel’s Andean foothills—with significant individualized smaller zones already identified. Soils here are mixtures of loam, clay, and sand; Cabernet Sauvignon, Carmenère, and Merlot are the most prolific varieties throughout the region.