Rapel Valley 959 Items
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Varietal Red Wine
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Region Rapel Valley
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Baron Philippe de Rothschild Escudo Rojo Reserva Cabernet Sauvignon 2021Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon-
James
Suckling
4.3 Very Good (60)- Green
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Vino de Eyzaguirre Syrah 2022Colchagua Valley, Rapel Valley, Chile ● Syrah/Shiraz-
Wilfred
Wong
3.5 Very Good (8)- Green
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
Wilfred
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Maquis Gran Reserva Cabernet Franc 2018Colchagua Valley, Rapel Valley, Chile ● Cabernet Franc3.6 Very Good (42)- Green
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Concha y Toro Gran Reserva Serie Riberas Malbec 2017Colchagua Valley, Rapel Valley, Chile ● Malbec-
James
Suckling
4.0 Very Good (34)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Oveja Negra Single Vineyard Cabernet Sauvignon 2010Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon-
Wine
Enthusiast
- Green
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
Wine
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Root:1 Cabernet Sauvignon Reserva 2015Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon4.3 Very Good (8)- Screw Cap
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Valle Andino Reserva Cabernet Sauvignon 2013Colchagua Valley, Rapel Valley, Chile ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Casa Silva Dona Dominga Old Vines Cabernet Sauvignon Carmenere 2009Colchagua Valley, Rapel Valley, Chile ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Luis Felipe Edwards Reserva Cabernet Sauvignon 2014Colchagua Valley, Rapel Valley, Chile ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsTouching the Pacific in the west and stretching up into the Andes on its eastern side ...
Touching the Pacific in the west and stretching up into the Andes on its eastern side, the Rapel Valley is one of the more substantial fine red wine producing regions of Chile and contains both the Colchagua Valley in its south and west and the Cachapoal in its north and east. While it is recognized for its exceptional warm-climate reds, the region does produce some fine Pinot noir and Sauvignon blanc on its coastal side.
Some of the country’s finest Cabernet Sauvignon comes from the Rapel’s Andean foothills—with significant individualized smaller zones already identified. Soils here are mixtures of loam, clay, and sand; Cabernet Sauvignon, Carmenère, and Merlot are the most prolific varieties throughout the region.