Quinta de Vale de Pios
Joaquim is a one man team planting, tending to, harvesting, and vinify...
The winery tries to combine the best of the old traditions with modern practices. Older traditions include the use of mills for the “cut”, and using a thin layer of carbon dioxide for better extraction. These are combined with modern vinification technology, like extended fermentation in vats using temperature and reassembly control undoubtedly makes the finished wines less aggressive. The wines age in new french oak wood barrels in a warehouse with thick stone walls that are able to control the thermal inertia, allowing good conditions of temperature and moisture before bottling. Wines are aged until they are ready to be enjoyed; they are not released as soon as possible.
Quinta de Vale de Pios Excomungado 2013Other Red Blends from Douro, Portugal
Quinta de Vale de Pios Excomungado 2012Other Red Blends from Douro, Portugal
Quinta de Vale de Pios Excomungado 2011Other Red Blends from Douro, Portugal