Napa Valley Red Wine 30 Items
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- All Red Wine
- Cabernet Sauvignon 112
- Zinfandel 55
- Merlot 47
- Bordeaux Red Blends 34
- Other Red Blends 34
- Pinot Noir 30
- Petite Sirah clear Wine Type filter
- Syrah/Shiraz 16
- Primitivo 9
- Bonarda 7
- Grenache 6
- Valdiguie 6
- Cabernet Franc 5
- Malbec 5
- Tempranillo 3
- Sangiovese 2
- Mondeuse 2
- Rhône Blends 1
- Pinot Meunier 1
- All Napa Valley clear Nested Region filter
- Chiles Valley 6
- Howell Mountain 1
- Yountville 1
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Varietal Petite Sirah
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Region Napa Valley
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Green & Red Petite Sirah 2016Chiles Valley, Napa Valley, California ● Petite Sirah
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Wine
& Spirits
- Boutique
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
Wine
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Retro Cellars Howell Mountain Petite Sirah 2011Howell Mountain, Napa Valley, California ● Petite Sirah
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James
Suckling
- Boutique
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
James
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Ships Tue, Apr 21Limit 0 per customerSold in increments of 0
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Downing Blockhouse Vineyard Two Barrel Reserve Petite Sirah 2003Yountville, Napa Valley, California ● Petite Sirah
- Boutique
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
Oliver Caldwell Cellars Petite Sirah Aida Vineyard 1999Napa Valley, California ● Petite Sirah
- Collectible
- Boutique
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsUndoubtedly proving its merit over and over ...
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.