Napa Valley Red Wine 158 Items
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- All Red Wine
- Cabernet Sauvignon 3115
- Merlot 1456
- Zinfandel 925
- Other Red Blends 750
- Bordeaux Red Blends 607
- Syrah/Shiraz 333
- Petite Sirah 291
- Pinot Noir 256
- Sangiovese 174
- Cabernet Franc clear Wine Type filter
- Malbec 59
- Other Red Wine 53
- Rhône Blends 46
- Bonarda 42
- Grenache 32
- Primitivo 27
- Petit Verdot 23
- Tempranillo 23
- Dolcetto 13
- Grignolino 13
- Valdiguie 7
- Barbera 6
- Mourvedre 6
- Gamay 5
- Mondeuse 5
- Negroamaro 4
- Nero d'Avola 3
- Pinot Meunier 3
- Blaufrankisch 3
- Pais 2
- Pinotage 1
- Tannat 1
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Varietal Cabernet Franc
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Region Napa Valley
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Availability Include Out of Stock
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Size & Type Standard (750ml)
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Fine Wine Any
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Ships Fri, Apr 17Limit 0 per customerSold in increments of 0
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Peju Winery Cabernet Franc 2016Napa Valley, California ● Cabernet Franc
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Tasting
Panel -
James
Suckling
4.3 Very Good (15)Ships Fri, Apr 17Limit 0 per customerSold in increments of 0 -
Tasting
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William Harrison Estate Cabernet Franc 2012Rutherford, Napa Valley, California ● Cabernet Franc
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Wilfred
Wong
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Wilfred
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Red White Sparkling Rosé Spirits GiftsUndoubtedly proving its merit over and over ...
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.
