Italian Red Wine 144 Items
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- All Red Wine
- Sangiovese 10919
- Other Red Blends 8758
- Nebbiolo 7842
- Barbera 3256
- Other Red Wine 2722
- Tuscan Blends 2326
- Bordeaux Red Blends 1467
- Dolcetto 1355
- Montepulciano 1170
- Merlot 1065
- Nero d'Avola 1002
- Pinot Noir 902
- Primitivo 812
- Cabernet Sauvignon 800
- Aglianico 720
- Negroamaro 414
- Syrah/Shiraz 400
- Lagrein 385
- Nerello Mascalese 355
- Grenache 313
- Sagrantino 219
- Refosco 203
- Cabernet Franc 157
- Teroldego clear Wine Type filter
- Frappato 137
- Corvina 94
- Grignolino 88
- Carignan 86
- Schiava 71
- Gaglioppo 70
- Lambrusco 46
- Rhône Blends 34
- Carmenere 20
- Petit Verdot 19
- Bonarda 18
- Freisa 16
- Malbec 14
- Gamay 9
- Tempranillo 9
- Zinfandel 9
- Tannat 2
- Alicante Bouschet 2
- Blaufrankisch 2
- Mourvedre 1
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Foradori Sgarzon Teroldego 2023Trentino-Alto Adige, Italy ● Teroldego-
James
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Spectator
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Azienda Agricola Fratelli Pisoni Trentino Alto Adige Teroldego 2014Trentino-Alto Adige, Italy ● TeroldegoShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Az. Agr. Cipriano Fedrizzi Teroldego Rotaliano Due Vigneti 2013Trentino-Alto Adige, Italy ● TeroldegoShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Az. Agr. Cipriano Fedrizzi Teroldego Rotaliano Due Vigneti 2009Trentino-Alto Adige, Italy ● TeroldegoShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Endrizzi Vigneti delle Dolomiti Gran Masetto Teroldego & Teroldego 2008Trentino-Alto Adige, Italy ● TeroldegoShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.