Denner Vineyards 8 Items

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Denner Vineyards, California
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        • Denner Grenache 2012
          Grenache from Paso Robles, Central Coast, California
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          • Denner The Ditch Digger 2012
            Rhone Red Blends from Paso Robles, Central Coast, California
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              Sold Out - was $76.99
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            • Denner Rose 2012
              Rosé from Paso Robles, Central Coast, California
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                Sold Out - was $25.99
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              • Denner Viognier 2012
                Viognier from Paso Robles, Central Coast, California
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                • Denner The Dirt Worshipper 2012
                  Rhone Red Blends from Paso Robles, Central Coast, California
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                  • Denner Zinfandel 2012
                    Zinfandel from Paso Robles, Central Coast, California
                    • RP92
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                    Sold Out - was $64.97
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                  • Denner Mother of Exiles 2012
                    Bordeaux Red Blends from Paso Robles, Central Coast, California
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                    • Denner Theresa White Blend 2012
                      Rhone White Blends from Paso Robles, Central Coast, California
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                        Sold Out - was $36.99
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                      Red White Sparkling Rosé Spirits Gifts

                      Planted in 1999, Denner Vineyards is a winegrowing estate on the far w...

                      Planted in 1999, Denner Vineyards is a winegrowing estate on the far western border of the Paso Robles AVA. The 156 acres press up against the Santa Lucia Range, giving the site great diversity of elevation, aspect and soil. Previously dry farmed barley, the estate is nestled into the Templeton Gap, an East/West corridor where the marine layer can reach the inland valleys. As a result the estate receives large diurnal temperature swings without high moisture pressure, giving it a near perfect growing climate.

                      The 108 acres under vine are comprised of 19 different varieties in 26 unique blocks. Each block is farmed with painstaking attention to detail, allowing only for the best possible grapes to reach the winery. Aron Nevarez, the vineyard manager, is committed to environmentally friendly farming practices, using only sustainable inputs and minimal irrigation.

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