Colchagua Valley Rapel Valley, Chile 31 Items
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- Standard (750ml) clear Special Designation filter
- Green 15
- Magnums & Larger 4
- Screw Caps 1
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Region Colchagua Valley
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Concha y Toro Gran Reserva Sauvignon Blanc 2022Colchagua Valley, Rapel Valley, Chile ● Sauvignon Blanc
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James
Suckling - Decanter
- Green
- Screw Cap
Ships Fri, Apr 24Limit 0 per customerSold in increments of 0 -
James
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Clos Apalta Le Petit Clos 2019Colchagua Valley, Rapel Valley, Chile ● Bordeaux Red Blends
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James
Suckling -
Wine
Spectator -
Robert
Parker -
Jeb
Dunnuck - Decanter
4.2 Very Good (21)- Green
Ships Fri, Apr 24Limit 0 per customerSold in increments of 0 -
James
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Los Vascos Le Dix 2017Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon
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James
Suckling - Decanter
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Wine
Spectator
4.6 Fantastic (6)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Los Vascos Le Dix 2015Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon
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James
Suckling -
Wine
Spectator -
Robert
Parker -
Wine
Enthusiast - Decanter
4.1 Very Good (7)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
James
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Apaltagua Grial Carmenere 2015Colchagua Valley, Rapel Valley, Chile ● Carmenere
- Decanter
3.5 Very Good (5)Ships Fri, Apr 24Limit 0 per customerSold in increments of 0 -
Los Vascos Cabernet Sauvignon 2015Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon
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James
Suckling - Decanter
3.6 Very Good (284)Ships Thu, Apr 23Limit 0 per customerSold in increments of 0 -
James
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Red White Sparkling Rosé Spirits GiftsLearn about Colchagua Valley wine, common tasting notes, where the region is and more ...
Well-regarded for intense and exceptionally high quality red wines, the Colchagua Valley is situated in the southern part of Chile’s Rapel Valley, with many of the best vineyards lying in the foothills of the Coastal Range.
Heavy French investment and cutting-edge technology in both the vineyard and the winery has been a boon to the local viticultural industry, which already laid claim to ancient vines and a textbook Mediterranean climate.
The warm, dry growing season in the Colchagua Valley favors robust reds made from Cabernet Sauvignon, Carmenère, Malbec and Syrah—in fact, some of Chile’s very best are made here. A small amount of good white wine is produced from Chardonnay and Sauvignon Blanc.