Central Coast Wine California 9 Items
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- All Red Wine
- Cabernet Sauvignon 640
- Pinot Noir 476
- Merlot 406
- Zinfandel 184
- Other Red Blends 153
- Syrah/Shiraz 134
- Petite Sirah 57
- Rhône Blends 50
- Bordeaux Red Blends 48
- Valdiguie 33
- Other Red Wine 15
- Barbera clear Wine Type filter
- Sangiovese 7
- Cabernet Franc 7
- Malbec 7
- Grenache 5
- Tempranillo 4
- Mourvedre 3
- Carignan 1
- Dolcetto 1
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Varietal Barbera
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Region Central Coast
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Size & Type Standard (750ml)
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Fine Wine Any
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Red White Sparkling Rosé Spirits GiftsLearn about Central Coast wine, common tasting notes, where the region is and more ...
The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.
Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.
While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.