Central Coast Wine California 5 Items
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Region Central Coast
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Size & Type Half Bottles
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Reviewed By Wilfred Wong of Wine.com
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DAOU Soul of a Lion Cabernet Sauvignon (375ML half-bottle) 2019Adelaida District, Paso Robles, Central Coast, California ● Cabernet Sauvignon
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- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
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Justin Isosceles (375ML half-bottle) 2015Paso Robles, Central Coast, California ● Bordeaux Red Blends
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Calera Jensen Vineyard Pinot Noir (375ML half-bottle) 2008Mt. Harlan, Central Coast, California ● Pinot Noir
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Justin Isosceles (375ML half-bottle) 2014Paso Robles, Central Coast, California ● Bordeaux Red Blends
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Wine
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Williams Selyem Vista Verde Vineyard Port (375ML half-bottle) 2013San Benito, Central Coast, California ● Other Dessert
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Red White Sparkling Rosé Spirits GiftsLearn about Central Coast wine, common tasting notes, where the region is and more ...
The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.
Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.
While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.