Cachapoal Valley Wine Rapel Valley, Chile 5 Items

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        • Terrunyo Peumo Vineyard Block 27 Carmenere 2013
          Cachapoal Valley, Rapel Valley, Chile Carmenere
          • 94 Wine
            & Spirits
          • 92 Wine
            Spectator
          • 91 Robert
            Parker
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          • Terrunyo Peumo Vineyard Carmenere 2018
            Cachapoal Valley, Rapel Valley, Chile Carmenere
            • 94 James
              Suckling
            • 91 Wilfred
              Wong
            • 91 Wine
              Spectator
            • 90 Wine
              & Spirits
            3.7 Very Good (28)
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            • Terrunyo Peumo Vineyard Block 27 Carmenere 2011
              Cachapoal Valley, Rapel Valley, Chile Carmenere
              • 95 Wine
                & Spirits
              • 93 Wilfred
                Wong
              • 92 Robert
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              • 91 Wine
                Enthusiast
              • 91 Wine
                Spectator
              4.5 Fantastic (7)
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              • Terrunyo Peumo Vineyard Block 27 Carmenere 2012
                Cachapoal Valley, Rapel Valley, Chile Carmenere
                • 93 Wine
                  & Spirits
                4.5 Fantastic (5)
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                • Concha y Toro Carmin de Peumo Carmenere 2008
                  Cachapoal Valley, Rapel Valley, Chile Carmenere
                  • 96 Wilfred
                    Wong
                  • 95 Wine
                    Spectator
                  • 95 Robert
                    Parker
                  • 94 Wine
                    & Spirits
                  • 91 Wine
                    Enthusiast
                  • Collectible
                  • Boutique
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                Learn about Cachapoal Valley wine, common tasting notes, where the region is and more ...

                With an outstanding reputation for its bold reds, especially Cabernet Sauvignon, Syrah and Carmenere, the Cachapoal Valley spreads through the northern part of Chile’s Rapel Valley, with a continuous backdrop of the majestic Andes to its east. This region reaches as far north as the southern outskirts of the city of Santiago where it meets the famous region of the Maipo. The Cachapoal Valley produces no shortage of plum and berry dominated full-bodied reds with aromas and flavors reminiscent of mint, cocoa, spice or smoked meat.