Bortolotti 7 Items
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Bortolotti Prosecco di Valdobbiadene CartizzeNon-Vintage Sparkling Wine from Veneto, Italy0.0 0 RatingsSold Out - was $14.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Bortolotti Prosecco Superiore Extra DryNon-Vintage Sparkling Wine from Valdobbiadene, Prosecco, Italy
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4.6 6 RatingsSold Out - was $19.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Bortolotti Prosecco di Valdobbiadene Superiore DryNon-Vintage Sparkling Wine from Veneto, Italy0.0 0 RatingsSold Out - was $21.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Bortolotti Prosecco di TrevisoNon-Vintage Sparkling Wine from Treviso, Veneto, Italy0.0 0 RatingsSold Out - was $14.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Bortolotti Prosecco di Valdobbiadene Superiore BrutNon-Vintage Sparkling Wine from Veneto, Italy0.0 0 RatingsSold Out - was $24.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Bortolotti Castel de Dona Prosecco 2014Vintage Sparkling Wine from Prosecco, Italy0.0 0 RatingsSold Out - was $19.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Bortolotti Castel de Dona Prosecco 2013Vintage Sparkling Wine from Prosecco, Italy0.0 0 RatingsSold Out - was $25.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsThe recently renovated premises of the Umberto Bortolotti Winery stron...
Indeed, this has always been the philosophy of one of the longest established companies in the Valdobbiadene, founded in 1947 by Umberto Bortolotti, an outstanding figure in local enology who loved his native region and who was one of the founders of the National Exhibition of Sparkling Wines and Prosecco Brotherhood.
While there are two areas in the Prosecco (now DOCG), the Valdobbiadene is considered to be the superior of the two thanks to its rolling hills and elevations around 300 meters above sea level, giving more elegant, aromatic wines with better structure.
The Bortolotti family has carefully selected a group of viticulturists within the Valdobbiadene appellation over the years, so that only grapes of the highest quality are vinified – all farmers practice organic methods of viticulture. The consortium of the appellation releases an agronomical bulletin to inform the viticulturists regarding the danger of diseases/ pests. Only organic fertilizers, copper and sulfur-based products are used for insect and disease control. In the majority of the vineyards, natural cover crops (grass cover) are left between the rows of vines to aid fertilization. SO2 is used within the limits of the Italian regulation to preserve the wines.