Barossa Valley Barossa, Australia 41 Items
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Rhône White Blends
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Region Barossa Valley
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Availability Include Out of Stock
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Size & Type Standard (750ml)
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Fine Wine Any
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Reviewed By Any
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Murray Street Vineyards Viognier Marsanne 2009Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Murray Street Vineyards Viognier Marsanne 2014Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Murray Street Vineyards Viognier Marsanne 2006Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Murray Street Vineyards Viognier Marsanne 2013Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Murray Street Vineyards Viognier Marsanne 2007Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Murray Street Vineyards Viognier Marsanne 2010Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
John Duval Plexus White 2017Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends-
James
Suckling
4.0 Very Good (7)- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
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John Duval Plexus Marsanne Roussanne Viognier 2011Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
John Duval Plexus White 2010Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends-
Robert
Parker
- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
Robert
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John Duval Plexus Marsanne Roussanne Viognier 2012Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
John Duval Plexus White 2019Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends-
James
Suckling -
Wine
Spectator
- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
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John Duval Plexus White 2020Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends-
James
Suckling
- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
-
John Duval Plexus White 2014Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends-
James
Suckling -
Robert
Parker
- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
James
-
John Duval Plexus White 2015Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
John Duval Plexus White 2012Barossa Valley, Barossa, South Australia, Australia ● Rhone White Blends- Screw Cap
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
John Duval Plexus Marsanne Roussanne Viognier 2013Barossa Valley, Barossa, South Australia, Australia ● Rhone White BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Barossa Valley wine, common tasting notes, where the region is and more ...
Historically and presently the most important wine-producing region of Australia, the Barossa Valley is set in the Barossa zone of South Australia, where more than half of the country’s wine is made. Because the climate is very hot and dry, vineyard managers work diligently to ensure grapes reach the perfect levels of phenolic ripeness.
The intense heat is ideal for plush, bold reds, particularly Shiraz on its own or Rhône Blends. Often Shiraz and Cabernet partner up for plump and powerful reds.
While much less prevalent, light-skinned varieties such as Riesling, Viognier or Semillon produce vibrant Barossa Valley whites.
Most of Australia’s largest wine producers are based here and Shiraz plantings date back as far as the 1850s or before. Many of them are dry farmed and bush trained, still offering less than one ton per acre of inky, intense, purple juice.