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After having split the parental winery in 1992 between sister Birgit and Michaela Haas, she is in charge of the original winery located in Straß together with her husband Erich. A lot has been done ever since. As the old cellar was too small, it needed to be replaced by a completely new one. What had been created is a three floor cellar construction, where the concept of the free fall could be very well used; the old, existing wooden barrel cellar was cleverly integrated.

For Michaela and Erich, the origin principle is held in high esteem, meaning that the foundation for their high quality wines is to be found already in the vineyards. The proper soil for each grape variety to benefit from the regional strengths. Thus, dense wines rich in finesse with a typical grape variety character can grow. Whereas, in the first years, the "Grüner Veltliner" was the centre of attention, the winegrowers managed to make themselves an internationally renowned name by their Riesling wines from the Gaisberg and the Heiligenstein as well as the Grauburgunder and Chardonnay Barrique wines. Being an economist by profession, Michaela Haas is responsible for the marketing activities.