Colchagua Valley Rapel Valley, Chile 7 Items

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          Rapel Valley
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          • Emiliana Ge (Certified Biodynamic) 2011
            Colchagua Valley, Rapel Valley, Chile Other Red Blends
            • 95 James
              Suckling
            • 92 Wine
              Enthusiast
            • 91 Robert
              Parker
            • Green
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          • Lapostolle Cuvee Alexandre Merlot 2011
            Colchagua Valley, Rapel Valley, Chile Merlot
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            • Lapostolle Cuvee Alexandre Apalta Vineyard Syrah 2011
              Colchagua Valley, Rapel Valley, Chile Syrah/Shiraz
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              • Primus Carmenere 2011
                Colchagua Valley, Rapel Valley, Chile Carmenere
                • 90 Wilfred
                  Wong
                4.2 Very Good (8)
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              • Clos Apalta 2011
                Colchagua Valley, Rapel Valley, Chile Bordeaux Red Blends
                • 96 James
                  Suckling
                • 95 Wine
                  Enthusiast
                • 93 Robert
                  Parker
                • 93 Tasting
                  Panel
                • 93 Wilfred
                  Wong
                • 92 Wine
                  Spectator
                4.1 Very Good (22)
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              • Lapostolle Cuvee Alexandre Cabernet Sauvignon 2011
                Colchagua Valley, Rapel Valley, Chile Cabernet Sauvignon
                • 90 Wine
                  Enthusiast
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              • Primus Cabernet Sauvignon 2011
                Colchagua Valley, Rapel Valley, Chile Cabernet Sauvignon
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                Red White Sparkling Rosé Spirits Gifts

                Learn about Colchagua Valley wine, common tasting notes, where the region is and more ...

                Well-regarded for intense and exceptionally high quality red wines, the Colchagua Valley is situated in the southern part of Chile’s Rapel Valley, with many of the best vineyards lying in the foothills of the Coastal Range.

                Heavy French investment and cutting-edge technology in both the vineyard and the winery has been a boon to the local viticultural industry, which already laid claim to ancient vines and a textbook Mediterranean climate.

                The warm, dry growing season in the Colchagua Valley favors robust reds made from Cabernet Sauvignon, Carmenère, Malbec and Syrah—in fact, some of Chile’s very best are made here. A small amount of good white wine is produced from Chardonnay and Sauvignon Blanc.