Zocker Paragon Vineyard Riesling 2009 Front Label
Zocker Paragon Vineyard Riesling 2009 Front LabelZocker Paragon Vineyard Riesling 2009 Front Bottle ShotZocker Paragon Vineyard Riesling 2009 Back Bottle Shot

Zocker Paragon Vineyard Riesling 2009

  • WE92
750ML / 13.4% ABV
Other Vintages
  • WW91
  • RP90
  • WE91
  • WE91
  • RP90
  • WW90
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750ML / 13.4% ABV

Winemaker Notes

This is a refreshing, vibrant wine with racy acidity. It has juicy melon and peach flavors, a hint of citrus, and a minerality note throughout. It finishes nice and clean.

Critical Acclaim

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WE 92
Wine Enthusiast
One of the most satisfying Rieslings of the vintage. It’s dry, crisp and exotic, with crisp flavors of citrus fruits, wildflowers and that famous diesel or lighter fluid taste that characterizes the best Rieslings. Really a superior wine that shows the brilliance of Edna Valley for unoaked white varieties, as well as the excellence of the Paragon Vineyard.
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Zocker

Zocker

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Zocker, California
Zocker Paragon Vineyard Winery Image

Jack Niven, with his adventurous spirit, pioneered winegrape planting through Paragon Vineyard in the Edna Valley over forty years ago. His descendants have carried that same spirit forward by bringing in varietals that are unique, racy, and intriguing.

Being their riskiest venture yet, Zocker (the German word for gambler), has captured the essence of being unconventional. Grüner Veltliner is very rare domestically, but is truly one of the most food-friendly wines in the world. Though Riesling is not as rare, Zocker takes a unique approach to developing a new style. Both these wines bring an exciting and progressive approach to winemaking and wine drinking.

The risk paid off, as Zocker has been highly praised and recognized in wine competitions all around the world. We invite you to try this unique wine, it’s worth the gamble!

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The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.

Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.

While the region could probably support almost any major grape varietiy, it is famous for a few. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.

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WWH125373_2009 Item# 116280

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