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Yealands Peter Yealands Pinot Noir 2009

Pinot Noir from Marlborough, New Zealand
  • RP89
13.5% ABV
Ships Tue, Jan 23
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Currently Unavailable $15.29
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15 28
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2.4 5 Ratings
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2.4 5 Ratings
13.5% ABV

Winemaker Notes

This wine is bright ruby in color. The nose shows notes of red cherry with a underlying savory touch. The palate is supple yet juicy with ripe fruit and soft tannins on the finish.

Critical Acclaim

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RP 89
Robert Parker's Wine Advocate
The 2009 Yealands Estate Pinot Noir has a medium ruby color and classic red cherry, forest floor, truffle and lavender aromas. Medium bodied and well structured with high acid and a medium level of fine grained tannins, it finishes long and graceful. Drink it now to 2015.
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Yealands

Yealands

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Yealands, , New Zealand
Yealands
Stretching over 2,400 acres of prime viticultural land, the Yealands Estate is New Zealand's single largest vineyard under private ownership. Located in the Awatere Valley of Marlborough, the Seaview Vineyad is exposed to some of the toughest growing conditions in the country: low rainfall, high sunshine, cool nights and strong winds. The result is a smaller, thicker-skinned berry and lower yielding vines which create wines of intensity, purity and complexity.

The hallmark of the Yealands Estate is an absolute commitment to sustainable wine production, an undertaking we have made from the vine to the bottle. This commitment to premium sustainable wine production has resulted in a number of notable achievements.

The Yealands Estate Winery was created to operate sustainably at every level.

As a result we have already achieved a high industrial sustainability rating. We have also been awarded carboNZeroCert™ status, joining a select group of wineries around the world who have earned this recognition.

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

YNG522028_2009 Item# 104653

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