Yao Ming Napa Crest Proprietary Red Blend 2014

  • 92 Wine
    Enthusiast
3.7 Very Good (13)
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Yao Ming Napa Crest Proprietary Red Blend 2014 Front Bottle Shot
Yao Ming Napa Crest Proprietary Red Blend 2014 Front Bottle Shot Yao Ming Napa Crest Proprietary Red Blend 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
14.2%

Your Rating

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Somm Note

Winemaker Notes

Deep ruby color and rich hue. The nose is complex and shows layers of fruit flavors. Blueberry, rich plum and red raspberry notes are apparent. Soft notes of vanilla and toast provide aromatic richness. The texture is supple to show off the 2014 vintage. The tannins are lush with long palate texture. This wine is drinkable now, but will continue to improve for 5 to 7years.

Blend: 63% Cabernet Sauvignon, 25% Merlot, and 12% Petit Verdot

Professional Ratings

  • 92
    This is a Cabernet Sauvignon-driven blend, with 25% Merlot and 12% Petit Verdot. Generously oaky and ripe, it offers textured layers of graphite, cigar and cedar. An exciting sideshow of spicy Mexican chocolate accents deeper, darker shocks of black cherry.

Other Vintages

2016
  • 94 Wine
    Enthusiast
  • 92 Wine
    Spectator
  • 92 James
    Suckling
  • 90 Robert
    Parker
Yao Ming

Yao Ming

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Yao Ming, California
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Yao Family Wines sources the grapes for its Yao Ming Napa Valley Cabernet Sauvignon from prestigious Napa Valley vineyards with a reputation for excellent fruit and selects individual blocks to blend for flavor and texture in its world-class wines. The vineyards are located from north to south along the Napa Valley, where the variation in climate and soils provide the grapes with distinct characteristics that add complexity to the final blend. The grapes are fermented using artisan winemaking techniques and are aged up to 18 months in 100% French oak barrels. Only the best lots were used in the final blend.
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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

PIN448925_2014 Item# 161436

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