William Fevre Chablis Montmains Premier Cru 2019

  • 94 James
    Suckling
  • 92 Wilfred
    Wong
  • 92 Robert
    Parker
  • 90 Wine
    Spectator
2021 Vintage In Stock
94 99
OFFER Take $20 off your order of $100+
Ships Tomorrow
You purchased this 7/10/23
1
Limit Reached
You purchased this 7/10/23
Alert me about new vintages and availability
William Fevre Chablis Montmains Premier Cru 2019 Front Bottle Shot
William Fevre Chablis Montmains Premier Cru 2019 Front Bottle Shot William Fevre Chablis Montmains Premier Cru 2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
13%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

A structured, lively, and mineral wine with good length on the palate. Both straightforward and fresh, with exemplary concentration.

Ideal pairings include fish, shellfish, and other seafood, grilled or in a cream sauce along with poultry and white meat, grilled or in a cream sauce.

Professional Ratings

  • 94
    Aromas of white pepper, stone, chalk and some aniseed with a medium body and tight, linear focus. Taut and refined with a wonderful finish. Subtle and focused. Drink now.
  • 92
    COMMENTARY: The 2019 William Fevre Chablis Montmains is racy and long on the palate. TASTING NOTES: This wine exhibits an aromatic nose and ripe apple in the flavors. Pair it with grilled halibut. (Tasted: June 14, 2021, San Francisco, CA)
  • 92

    Opening in the glass with notes of citrus oil, crisp green apple, iodine and wet stones, Fèvre's 2019 Chablis 1er Cru Montmains is medium to full-bodied, layered and concentrated, with incisive acids and chalky grip on the finish. Cropped at 35 hectoliters per hectare, it's unusually deep and structured this year, and it will reward patience. Rating : 92+

  • 90

    Rich, offering peach and melon flavors backed by lemony acidity. This tails off a little on the crisp finish.

Other Vintages

2021
  • 92 Vinous
  • 92 Jasper
    Morris
  • 91 Decanter
  • 91 Robert
    Parker
2020
  • 95 Jasper
    Morris
2018
  • 97 Decanter
  • 94 James
    Suckling
  • 92 Robert
    Parker
2017
  • 94 James
    Suckling
  • 92 Wilfred
    Wong
  • 90 Wine
    Spectator
  • 90 Robert
    Parker
2016
  • 93 Wine
    Spectator
  • 92 James
    Suckling
  • 91 Robert
    Parker
2015
  • 92 Robert
    Parker
  • 90 Wine
    Spectator
2014
  • 92 Wine
    Spectator
  • 92 Robert
    Parker
2013
  • 92 Wine
    Enthusiast
  • 90 Wine
    Spectator
2011
  • 91 Robert
    Parker
2010
  • 92 Robert
    Parker
  • 90 Wine &
    Spirits
2008
  • 94 Wine
    Enthusiast
  • 91 Robert
    Parker
  • 91 Wine &
    Spirits
2007
  • 94 Wine
    Enthusiast
  • 92 Robert
    Parker
  • 90 Wine
    Spectator
2006
  • 91 Robert
    Parker
2005
  • 92 Wine
    Spectator
William Fevre

William Fevre

View all products
William Fevre, France
William Fevre Winery Video

Domaine William Fèvre is a historical and environmental pioneer in Chablis. The domaine covers a total of 78 hectares, including 15 hectares of Grand Cru vineyards as the largest Grand Cru landowner in Chablis. The domaine is also comprised of 16 hectares of Premiers Crus, including icons such as Vaulorent, Montmains, and Les Lys, among many others. William Fèvre has been committed to a strong environmental approach for more than 20 years, receiving their HVE3 certification in 2014. Domaine William Fèvre does everything possible to express the most subtle variations in Chablis' climats and to offer wines that give everyone, from novices to connoisseurs, the opportunity to enjoy an experience characterized by a superb expression of purity and minerality. 

Image for Chardonnay Wine content section
View all products

One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

Image for Chablis Burgundy, France content section

Chablis

Burgundy, France

View all products

The source of the most racy, light and tactile, yet uniquely complex Chardonnay, Chablis, while considered part of Burgundy, actually reaches far past the most northern stretch of the Côte d’Or proper. Its vineyards cover hillsides surrounding the small village of Chablis about 100 miles north of Dijon, making it actually closer to Champagne than to Burgundy. Champagne and Chablis have a unique soil type in common called Kimmeridgian, which isn’t found anywhere else in the world except southern England. A 180 million year-old geologic formation of decomposed clay and limestone, containing tiny fossilized oyster shells, spans from the Dorset village of Kimmeridge in southern England all the way down through Champagne, and to the soils of Chablis. This soil type produces wines full of structure, austerity, minerality, salinity and finesse.

Chablis Grands Crus vineyards are all located at ideal elevations and exposition on the acclaimed Kimmeridgian soil, an ancient clay-limestone soil that lends intensity and finesse to its wines. The vineyards outside of Grands Crus are Premiers Crus, and outlying from those is Petit Chablis. Chablis Grand Cru, as well as most Premier Cru Chablis, can age for many years.

RGL0719703SX_2019 Item# 767553

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""