Winemaker Notes
The Neiss Spätburgunder Trocken (dry) from the Bockenheim vineyards is aged used barriques and large wooden casks. This wine has a wonderfully multi-layered bouquet offering intense notes of red berries, along with fine juniper aromas. On the palate, this Spätburgunder is dry, showing an excellent structure and great power. It is a fine taste experience from the Rhineland-Palatinate.
Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”
This sunny and relatively dry region served for many years as a German tourist mecca and was associated with low cost, cheerful wines. But since the 1980s, it has gained a reputation as one of Germany’s more innovative regions, which has led to increased international demand.