Washington Hills Late Harvest Riesling 2011 Front Label
Washington Hills Late Harvest Riesling 2011 Front Label

Washington Hills Late Harvest Riesling 2011

  • WE90
750ML / 11% ABV
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  • TP88
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750ML / 11% ABV

Winemaker Notes

A fragran, pretty nose filled with floral, nectarine and clover honey notes. A sweet, tantalizing palate of navel oranges and peaches lead to lingering rich fruit and sweetness on the finish.

Critical Acclaim

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WE 90
Wine Enthusiast
With 7% residual sugar and 11% alcohol, this is a Riesling to enjoy with spicy noodle dishes. Sweetness notwithstanding, it’s a substantial wine with grip and definition. Melon and peach flavors roll smoothly into notes of caramel and honey. This is rich and delicious. Best Buy.
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Washington Hills

Washington Hills

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An important winegrowing state increasingly recognized for its high-quality reds and whites, Washington ranks second in production in the U.S. after California. Washington wines continue to gain well-deserved popularity as they garner higher and higher praise from critics and consumers alike.

Washington winemakers draw inspiration mainly from Napa Valley, Bordeaux and the Rhône as well as increasingly from other regions like Spain and Italy. Most viticulture takes place on the eastern side of the state—an arid desert in the rain shadow of the Cascade mountains. Irrigation is made possible by the Columbia River. Temperatures are extreme, with hot and dry summers and cold winters, during which frost can be a risk.

Washington’s wine industry was initially built on Merlot, which remains an important variety to this day, despite having been overtaken in acreage planted by Cabernet Sauvignon and Syrah. Bordeaux blends and Rhône blends are common as well as single varietal bottlings. Washington reds tend to express a real purity of concentrated fruit. The best examples have a bold richness, seamless texture, plush or powdery tannins and flavors such as licorice, herb, forest floor, espresso and dark chocolate.

In terms of white wine, Riesling is the state’s major success story, producing crisp, aromatic examples with plenty of stone fruit that range from bone dry to lusciously sweet. Chardonnay and Sauvignon Blanc perform nicely here as well, and Viognier is beginning to pick up steam.

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Riesling possesses a remarkable ability to reflect the character of wherever it is grown while still maintaining its identity. A regal variety of incredible purity and precision, this versatile grape can be just as enjoyable dry or sweet, young or old, still or sparkling and can age longer than nearly any other white variety. Somm Secret—Given how difficult it is to discern the level of sweetness in a Riesling from the label, here are some clues to find the dry ones. First, look for the world “trocken.” (“Halbtrocken” or “feinherb” mean off-dry.) Also a higher abv usually indicates a drier Riesling.

AMRI76969_2011 Item# 120293

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