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Flat front label of wine
Flat front label of wine

Villa Mt. Eden Grand Reserve Mead Ranch Zinfandel 1999

Zinfandel from California
  • WE90
0% ABV
  • WE92
  • RP88
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Winemaker Notes

Critical Acclaim

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WE 90
Wine Enthusiast
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Villa Mt. Eden

Villa Mt. Eden

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Villa Mt. Eden, California
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Villa Mt. Eden is one of the few wineries established around the 1880s that exists today, among the good company of Beringer, Chateau Montelena and Far Niente.

Under former winemaker, Mike McGrath’s, 25 years of leadership, Villa Mt. Eden earned five placements on Wine Spectator’s annual “Top 100” and many best value accolades. Villa Mt. Eden also moved production facilities up the road on the Silverado Trail. In 2009 McGrath’s longtime assistant winemaker Armando de Santiago took the helm as winemaker at Villa Mt. Eden, placing renewed focus on Villa’s enduring mission to showcase distinguished regions and vineyards of California. With his unique background in philosophy and naturopathy, as well as winemaking, Armando is in many ways a natural fit for Villa Mt. Eden. This modern day Renaissance man’s passion for crafting elegant wines with fruit intensity and a focus on place, is ideally suited to guiding this acclaimed winery into its next chapter.

California

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Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. Wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied—plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.

Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon and Zinfandel. The Central Coast has carved out a niche with Rhône Blends blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California has to offer, any wine lover will find something to get excited about here.

Zinfandel

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Unapologetically powerful, heady, and fruit-forward, Zinfandel is often thought of as a truly Californian grape, though in fact it is anything but. This variety has followed an intriguing trajectory to reach its adoptive home, beginning, surprisingly, in Croatia. Originally known as Tribidrag, it first made its way to southern Italy where it became known as Primitivo. From there it eventually migrated to what is now unarguably its most successful outpost, in California, and has thrived throughout the state. Of course, this is also the grape of White Zinfandel, a sweet pink wine that enjoyed great popularity in the 1980s and 90s. Though White Zin still has a significant following, today the variety is increasingly associated with the red version.

In the Glass

Zinfandel commonly features a bold, plush texture and notes of dark plum, blackberry, sweet spice, black pepper, dark chocolate, leather, and licorice, and can often be described as “jammy” and a little bit sweet. Very ripe examples may express a hint of dried fruit like raisin, fig, or prune. Despite its significant alcohol and weight, Zinfandel has very smooth, gentle tannins.

Perfect Pairings

Zinfandel is a powerfully flavored wine, mingling happily with bold food like brisket, lamb shanks, pork ribs, or anything barbecued. If care is taken with regards to alcohol levels, Zinfandel’s hint of sweetness can work well with milder Indian-spiced dishes like lamb curry.

Sommelier Secret

Thanks to its popularity both for home winemaking and as communion wine, many Zinfandel vines were able to survive prohibition, leading to the abundance of "old vine" Zinfandels. These low-yielding vines tend to produce wine that is concentrated, complex, and elegant.

SWS62460_1999 Item# 50543