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Villa Maria Cellar Selection Sauvignon Blanc 1999

Sauvignon Blanc from Marlborough, New Zealand
  • WS89
  • RP88
0% ABV
  • JS90
  • WE91
  • WE90
  • JS92
  • JS92
  • TP90
  • WS90
  • JH94
  • WS93
  • W&S92
  • WS91
  • WS91
  • WS90
  • WS89
  • RP89
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Currently Unavailable $20.49
Try the 2014 Vintage 13 99
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0% ABV

Winemaker Notes

Uplifted ripe herbaceous characters laced with tropical fruit overtones. The ripe fruit wrap themselves around a tight acid structure that delivers to the end a long lingering finish.

Food Match: Seafoods, Cold meat salads, White meats, Gazpacho, Vegetarian dishes and certain spicy ones.

Alcohol: 14%

Critical Acclaim

All Vintages
WS 89
Wine Spectator
RP 88
Robert Parker's Wine Advocate
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Villa Maria

Villa Maria

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Villa Maria, Marlborough, New Zealand
Image of winery

The Villa Maria story is one of absolute passion. Each wine is crafted in the unique, fruit-driven style of New Zealand, showcasing the very best of the country’s distinct wine regions. Villa Maria sources grapes from New Zealand’s premium grape growing regions, including Marlborough and Hawkes Bay, and produces wines in state-of-the-art winemaking facilities in Auckland and Marlborough. The winery Sir George Fistonich started in 1961 is still family owned and stands as an icon of superior quality and innovation in New Zealand winemaking. Villa Maria was also the first wine company in New Zealand to declare the winery a “cork-free zone,” sealing all wines from the 2001 vintage onwards with a screw cap to ensure quality in every bottle. Dedicated to minimizing environmental impact, Villa Maria has pioneered sustainable viticulture and winemaking since the 1990s, and is one of the very few wineries that have acquired four certifications as proof of the on-going commitment. In 2015, Drinks International named Villa Maria the most admired wine brand in New Zealand and fourth most admired wine brand in the word.

CVI704197_1999 Item# 16895