Villa Maria Cellar Selection Sauvignon Blanc 1999
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Wine
Spectator -
Robert
Parker
Product Details
Your Rating
Somm Note
Winemaker Notes
Food Match: Seafoods, Cold meat salads, White meats, Gazpacho, Vegetarian dishes and certain spicy ones.
Alcohol: 14%
Professional Ratings
- Wine Spectator
- Robert Parker's Wine Advocate
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Founded in 1961 from humble beginnings, Villa Maria is a story of pioneering spirit and a desire to champion the best of New Zealand wine.
From the cool climate region of Marlborough, famous for crisp, refreshing Sauvignon Blanc, to the sun-soaked Hawkes Bay producing world-class reds, their wine is a unique expression of their extraordinary land, passion for excellence and bold spirit.
Their portfolio of highly awarded wines is the most stylistically and regionally diverse in New Zealand, setting them apart and consistently delivering a rewarding wine experience.
As the leading winemakers in Marlborough with an unwavering focus on quality and sustainability, Villa Maria wines are distinctive, vibrant, and most importantly, delicious.
Today, Villa Maria is globally recognized and adored for bold, expressive, and exceptional New Zealand wines.