Veuve Clicquot La Grande Dame Rose 1998
CHARACTERISTICS OF THE VINTAGE:
1995 began with a mild winter and budburst occurred during the second week of April. After a short cold spell, the flowering was ecellent, due to hot, almost summer-like weather. Ripening was very raped and picking began on September 21st. This is a vintage that will age very well.
Exclusively from the 8 Grand crus vineyards purchased by Madame Clicquot in the 19th century.
• 37.5% Chardonnay from the Côte des Blancs (Avize, Oger, Le Mesnil-sur-Oger)
• 62.5% Pinot Noir from the Montagne de Reims and Grand Vallée de la Marne (Verzenay, Verzy, Ambonnay, Bouzy, Aÿ)
• 15% still Pinot Noir (Bouzy)
Learn about Veuve Clicquot, the history of the brand, its innovative winemaking techniques, and its signature Veuve Clicquot Yellow Label Brut Champagne.
History of Veuve Clicquot
Veuve Clicquot, now one of the largest Champagne Houses, was founded in 1772 by Philippe Clicquot under the label "Clicquot". After establishing the brand throughout Europe, Russia and the United States, Philippe was joined by his son, François Clicquot, at the head of the House in 1798. Seven years later, following his untimely death, François’ young widow, Barbe Ponsardin, took over the family business at just 27 years old. The House would subsequently be renamed in her honor: ‘Veuve Clicquot’ means ‘The Widow Clicquot.’
Innovating Champagne Production
Over the course of her lifetime, Madame Clicquot (Barbe Ponsardin), developed three of the most important innovations in Champagne that are still practiced today. First, in 1810 Veuve Clicquot produced the first vintage wine in Champagne, which otherwise produced non-vintage blends. Second, in 1816 Madame Clicquot invented the riddling table to clarify Veuve Clicquot champagne, and by doing so, she improved both the quality and finesse of the wines. Riddling is now fundamental to ‘La Methode Traditionelle’ (the traditional Champagne production method) and is emulated around the world. Finally, in 1818 Madame Clicquot created the first rose champagne made through ‘assemblage’, a method where white wines are blended with red wines.
Veuve Clicquot Yellow Label Brut
The distinctive, 90+ rated, Veuve Clicquot Yellow Label Brut has been in production since 1877. It is distinguished by the dominance of Pinot Noir in its blend, which gives strength, complexity and elegance to the champagne.
Veuve Clicquot Pronunciation:
vœv kliko / vuhv klee-koh