Urban Legend Cellars Cooper Ranch Syrah 2013 Front Label
Urban Legend Cellars Cooper Ranch Syrah 2013 Front LabelUrban Legend Cellars Cooper Ranch Syrah 2013 Front Bottle Shot

Urban Legend Cellars Cooper Ranch Syrah 2013

    750ML / 14.5% ABV
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    750ML / 14.5% ABV

    Winemaker Notes

    This wine is phenomenally fruit-driven, with pronounced flavors of fresh blueberry and bright, juicy black raspberry. There's a dash of black pepper, a sprinkle of savory, crisp bacon, and a whiff of smoky herbs. It's just begging for an invitation to dinner. Stews or braises, please.

    The 2013 Syrah is a wine that is made for savory dishes whether vegetarian or meaty. Think big soups and stews with lots of herbs and spices. And be sure to save some for dessert. Dark or bittersweet chocolate is a natural partner for this distinctive wine.

    Critical Acclaim

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    Urban Legend Cellars

    Urban Legend Cellars

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    Urban Legend Cellars, California
    Urban legends are remarkable but often apocryphal stories that spread like wildfire. Urban Legend is a winery in a city—almost an apocryphal story in itself—that makes remarkable wines.

    We've never been shy about disruption. Throughout our careers, we've introduced technologies that no one ever thought would work—and changed the world. When we wanted to drink wines that were perfect complements to our local food—diverse flavors, honest ingredients, a sophisticated yet approachable style—we said: "We'll have to make them ourselves, We'll make them where the food is created—in the city, and let’s do it together!" It's not a traditional strategy—just a very American one.

    Today, we hand craft more than a dozen Urban Legend wines that each, uniquely, salutes the varied flavors of California and our home: Oakland, America's most diverse city. Critics and consumers alike are impressed with our fidelity to variety, our expression of place, our food-friendly style, and our absolute consistency of quality—from our very first release and forward.

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    Originally a source of oenological sustenance for gold-seeking miners of the mid-1800s, the Sierra Foothills was the first region in California to produce wines from European grape varieties. Located between Sacramento and the Nevada border, this area’s immigrant settlers chose to forgo growing the then-ubiquitous Mission grape and instead brought with them superior vines from the Old World to plant alongside mining camps.

    Zinfandel has been the most important variety of this region since its inception, taking on a spicy character with brambly fruit and firm structure. Amador and El Dorado counties, benefiting from the presence of volcanic and granite soils, are home to the best examples. Bold, robust Rhône Blends and Barbera are also important regional specialties.

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    Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

    URB235908_2013 Item# 235908

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