Trumpeter Merlot 2003 Front Label
Trumpeter Merlot 2003 Front Label

Winemaker Notes

Blackberry and cinnamon aromas give way to ripe flavors of cherry and red currant. The richness of fruit gives this wine a soft texture with supple tannins. An excellent food wine.

The grapes are sourced from a region high in the Andes Mountains. The Rutini Vinayard in the Tupungato district are set at an elevation of 3,300 feet above sea level. The climate consists of bright sunny days, cool nights and a mild harvest, which allows for graduatl ripening and optimum level of maturity. Hand-tended and hand-harvested, the Rutini family's high altitude vineyards provide the foundation for Trumpeter.

Professional Ratings

    Trumpeter

    Trumpeter

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    With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the wines from Bordeaux’s Right Bank regions of St. Emilion and Pomerol, where it is often blended with Cabernet Franc to spectacular result. Merlot also frequently shines on its own, particularly in California’s Napa Valley. Somm Secret—As much as Miles derided the variety in the 2004 film, Sideways, his prized 1961 Château Cheval Blanc is actually a blend of Merlot and Cabernet Franc.

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    With vineyards tretching along the eastern side of the Andes Mountains from Patagonia in the south to Salta in the north, Argentina is one of the world’s largest and most dynamic wine producing countries—and most important in South America.

    Since the late 20th century vineyard investments, improved winery technology and a commitment to innovation have all contributed to the country’s burgeoning image as a producer of great wines at all price points. The climate here is diverse but generally continental and agreeable, with hot, dry summers and cold snowy winters—a positive, as snow melt from the Andes Mountains is used heavily to irrigate vineyards. Grapes very rarely have any difficulty achieving full ripeness.

    Argentina’s famous Mendoza region, responsible for more than 70% of Argentina’s wine production, is further divided into several sub-regions, with Luján de Cuyo and the Uco Valley most noteworthy. Red wines dominate here, especially Malbec, the country’s star variety, while Chardonnay is the most successful white.

    The province of San Juan is best known for blends of Bonarda and Syrah. Torrontés is a specialty of the La Rioja and Salta regions, the latter of which is also responsible for excellent Malbecs grown at very high elevation.

    WIN106020_2003 Item# 75962