Tenuta Sette Ponti Oreno 2017 Front Label
Tenuta Sette Ponti Oreno 2017 Front LabelTenuta Sette Ponti Oreno 2017  Front Bottle Shot

Tenuta Sette Ponti Oreno 2017

  • JS95
  • WS92
750ML / 0% ABV
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  • WS95
  • WE95
  • W&S95
  • WS95
  • WE94
  • RP90
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  • WE90
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4.9 91 Ratings
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4.9 91 Ratings
750ML / 0% ABV

Winemaker Notes

Oreno, wich takes its name from the river that crosses the estate and the hamiet where the farmhouse is found, is the estate’s flagship wine. Fruit of the blend of Merlot structure and Cabernet Sauvignon class, brought together with the elegance of Petit Verdot, it expresses best the potential of the territory and the Moretti Cuseri family’s idea of wine.

Critical Acclaim

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JS 95
James Suckling
A fresh yet rich and dense red with cherries, berries, light cream and hints of hazelnuts. Full body, soft and layered tannins and a fruity finish. Reserved and tight. Shows balance for 2017. Better after 2021.
WS 92
Wine Spectator

A big, brawny red, this delivers flavors of black cherry, plum and spice, with hints of wild rosemary. Ends with a dry feel and lightly astringent tannins that may upset the balance as this ages, but stays fresh overall. Merlot, Cabernet Sauvignon and Petit Verdot. Best from 2021 through 2028.

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Tenuta Sette Ponti

Tenuta Sette Ponti

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Tenuta Sette Ponti, Italy
Tenuta Sette Ponti Tenuta Sette Ponti Winery Image

The estate of Sette Ponti lies in the heart of the Chianti zone, fifteen miles northwest of the city of Arezzo just past the village of San Giustino Valdarno. The Via del Monte, known locally as the Via dei Sette Ponti, leads into a beautiful hidden valley and to the estate. The name Sette Ponti, or "seven bridges," refers to the seven bridges crossing the Arno River on the road from Arezzo to Florence. Erected in the mid 13th century, it took nearly forty years to build, and is perceptible in the right far background of Leonardo DaVinci's Mona Lisa.

Tenuta Sette Ponti, is, like many Tuscan estates, multi-faceted. The 750-acre property supports livestock and mixed agriculture, and although viticulture is not new to the estate, winemaking is; the yield of the property's vineyards was until 1997 sold to various respected Tuscan wine producers, among them Piero Antinori. Dr. Moretti's enjoyment of wine led him to ask Antinori if the estate vineyards could produce great wines, and Antinori thought they could. The estate has since been transformed through the consultation of respected oenologist Carlo Ferrini and his assistant, Gioia Cresti; Gilbert Bouvet, one of France's most skilled viticulturalists; and agronomist Benedetto d'Anna.

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Tuscan

Red Wine

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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YNG380754_2017 Item# 531990

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