Tenuta di Ghizzano Nambrot 2007 Front Label
Tenuta di Ghizzano Nambrot 2007 Front Label

Tenuta di Ghizzano Nambrot 2007

  • JS93
  • W&S90
750ML / 14% ABV
Other Vintages
  • JS92
  • JS94
  • V92
  • W&S92
  • JS92
  • JS92
  • W&S90
  • RP94
  • JS91
  • JS91
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750ML / 14% ABV

Winemaker Notes

First produced in 1996, Nambrot is named after the founder of the Venerosi family, who lived in 830AD. It was created to embody the best expression of the warmth, character and personality of the estate's terroir. A deep ruby/garnet color, Nambrot has rich and concentrated notes of blackberries, cassis and red fruits with firm tannins and hints of vanilla and spice.

Powerful, yet elegant the wine is an ideal partner for a variety of roasted and grilled wild game or beef dishes. Also brilliant served alongside strong cheeses.

Critical Acclaim

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JS 93
James Suckling
Blueberry and chocolate aromas follow through to a full body, with vanilla bean, cappuccino and plums. Best after 2013. A blend of Merlot, Cabernet Franc, and Petit Verdot. Made from organic grapes.
W&S 90
Wine & Spirits
Based on merlot (70 percent), this includes cabernet sauvignon and petit verdot. The grapes were organically grown and fermented without added yeast in open wood or cement vats, where the wine developed an intense, Mediterranean spiciness over the blueberry blue of the fruit. It feels full, gentle and well integrated, as easy to love as merlot can be.
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Tenuta di Ghizzano

Tenuta di Ghizzano

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Tenuta di Ghizzano, Italy
Tenuta di Ghizzano Tenuta di Ghizzano Winery Image

The Venerosi Pesciolini family settled in the upcoming and esoteric Colline Pisane area near Pisa in the 14th century. For 26 generations, the family has been growing vines, olive trees, and cereals with a deep respect for tradition and terroir. Since 1996 Countess Ginevra Venerosi Pesciolini has run the estate, continuing the tradition of award-winning wines. Tenuta di Ghizzano became certified organic in 2003 and has employed biodynamic principles since 2006. 

Our aim is to keep investing in biodynamic agriculture and viticulture to offer the market limited quantities of outstandingly high-quality products, reflecting the inherent characteristics offered by these gentle hills. Respect for nature, the place that sustains us and the people that live and work here; these are the principles that our family has always observed in its management of the Tenuta di Ghizzano estate and has handed down through the generations.”  -- Ginevra Venerosi Pesciolini, Winemaker and Proprietor 

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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HNYTGONAM07C_2007 Item# 130058

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