Talley Arroyo Grande Valley Estate Pinot Noir 2013 Front Label
Talley Arroyo Grande Valley Estate Pinot Noir 2013 Front LabelTalley Arroyo Grande Valley Estate Pinot Noir 2013 Front Bottle ShotTalley Arroyo Grande Valley Estate Pinot Noir 2013 Back Bottle Shot

Talley Arroyo Grande Valley Estate Pinot Noir 2013

  • WW93
  • W&S93
750ML / 13.8% ABV
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750ML / 13.8% ABV

Winemaker Notes

Translucent ruby in color, the 2013 vintage expresses classic characteristics of the Arroyo Grande Valley. The nose offers bright notes of red fruits like strawberry and raspberry, as well as hints of smoke and herbs. On the palate this medium-bodied wine yields notes of cranberry, Rainier cherry and damp soil with distinct mineral notes. With a soft, plush texture, the 2013 Estate Pinot Noir pairs beautifully with spiced duck or mushroom risotto.

Critical Acclaim

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WW 93
Wilfred Wong of Wine.com
Tres elegant and this precisely how pinot noir should be, the racy and fine 2013 Talley Vineyards Arroyo Grande Valley Pinot Noir stands head over heels better than most out there. While others try to make their pinots ultra rich, Talley Vineyards understands how one must remain true to the area when dealing with this most difficult varietal. It took me several hours of re-evaluating this one before setting on a score. This is as solid as it comes. Serve me some seared Ahi Tuna and well have a good ole' time.
W&S 93
Wine & Spirits
Grown mostly at Talley’s Rincon and Rosemary vineyards—two hilly, low-yielding sites around seven miles from the Pacific—this is vivid pinot noir, capturing California sunshine in its ample fruit richness, yet finding tart, crunchy detail at its edges. Its intensity feels lean and muscular rather than fat, with red raspberry and wild herbal aromas that are expansive and lasting.
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Talley

Talley Vineyards

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Talley Vineyards, California
Talley Vineyards Talley tasting room courtyard Winery Image

Talley Vineyards is a family owned and operated winery that specializes in estate grown Chardonnay and Pinot Noir ideally suited for the climate and soils of the Arroyo Grande and Edna Valleys. The Talley’s farming history in the area dates to 1948 when Oliver Talley began growing vegetables in the Arroyo Grande Valley. Guided by this legacy and a commitment to long term sustainability, Talley Vineyards focuses on attention to detail in all aspects of farming and winemaking operations. The goal is to produce distinctive wines of consistently high quality that best express the unique character of each of the Talley family’s six vineyard sites in the two valleys.

Talley Vineyards is located in the Arroyo Grande Valley, seven miles east of the Pacific Ocean in San Luis Obispo County on California's South Central Coast. We are approximately halfway between San Francisco and Los Angeles and less than 10 minutes from Highway 101 in Arroyo Grande.

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Arroyo Grande Valley Wine

Central Coast, California

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One of the coolest growing areas in California, the Arroyo Grande Valley runs from the southwest to the northeast, just a few miles from the Pacific Ocean and is part of the Central Coast AVA. Situated so that cold Pacific Ocean air and fog is allowed to filter into the valley, Arroyo Grande also has an incredibly long growing season. Bud break occurs in February in most years with flowering in May and harvest in late September; the area is classified as cool Mediterranean.

These weather factors combined with the soil types—continental and marine rocks, greywacke, limestone, shale and volcanic—create wines with great concentration and fresh acidity. The cooler end of the valley is perfect for Chardonnay, Pinot Noir, and is a good producer of sparkling wines. The warmer, more inland part of the valley is home to some of California’s oldest Zinfandel vines.

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YAO140569_2013 Item# 140569

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