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Tahbilk Eric Stevens Purbrick Shiraz 2007

  • WS93
  • RP92
  • W&S91
  • WE90
750ML / 14.5% ABV
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  • W&S93
  • RP92
  • WS90
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750ML / 14.5% ABV

Winemaker Notes

The fruit for this release was sourced predominately from vines planted on the Estate in the 1930's and has been made utilizing traditional Tahbilk techniques with fermentation takingplace in open oak vats, followed by a period of maturation in French and American oak for 18 months prior to bottling. A medium to full-bodied wine of solid structure, it exhibitsintricate aromas and flavors of blackberry and plum fruits with undertones of truffle, leather and game supported by firm tannins on a long and distinguished finish.

Critical Acclaim

All Vintages
WS 93
Wine Spectator
Focused, open-textured and elegant, balancing precise blackberry and plum fruit against hints of wet slate and toasted walnut, lingering on the refined finish. Has great presence and length without weight. Drink now through 2022.
RP 92
Robert Parker's Wine Advocate
Deep garnet colored, the 2007 Eric Stevens Purbrick Shiraz is scented of blackberry compote and dried Chinese plums with underlying hints of tree bark, leather, game and damp earth. Medium to full-bodied, the palate is led by a solid structure of firm, chewy tannins and refreshing acid fleshed by muscular / savory flavors and finishing long. Drinking now, it should continue to cellar to 2020+.
W&S 91
Wine & Spirits
Compellingly drinkable, this wine’s ripe plum flavors and sleek, mature tannins come together in a powerful finish. A touch of volatility adds complexity to the aroma, and melds into the smooth texture, making this shiraz ready to serve with any grilled meats.
WE 90
Wine Enthusiast
From an inland region of Victoria, this is a mature wine. The tannins are plentiful but soft, wrapped around a core of dried cherries and plums. Hints of cedar and brown sugar add the impression of sweetness, while notes of mint and cracked pepper bring freshness.
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Tahbilk, Australia
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Established in 1860 Tahbilk is one of Australia's most beautiful & historic wineries, located in the Nagambie Lakes region of central Victoria (120kms north of Melbourne) one of the nation's premium viticultural areas.

The property comprises some 1,214 hectares of rich river flats with a frontage of 11 kms to the Goulburn River and 8 kms of permanent backwaters & creeks.

The vineyard comprises 168 hectares of vines which include the rare Rhone whites of Marsanne, Viognier & Roussanne, along with classical varieties such as Shiraz, Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Chardonnay, Riesling, Semillon, Sauvignon Blanc & Verdelho.

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Though Syrah originated in the Rhône Valley of France, Australia is home to the oldest Syrah (called Shiraz here) vines on the planet. Found in Australia’s Barossa Valley, where phylloxera has never threated viticulture, these ancient vines are between 140 to 175 years old!

Having brought fame and merit to the country’s wine scene since the early 1950s, namely via the debut of Penfolds Grange, today Syrah (Shiraz) claims rank as the most widely planted grape in Australia. In fact, the amount of land dedicated to Shiraz in Australia is now almost equivalent to what it is in France. Australian Shiraz has its own personality with flavors and aromas of intense blackberry, fruitcake, menthol, tobacco leaf and umami. Conveniently one can find great Australian Shiraz at a variety of price points but the very best will be dense, gloriously complex and capable of long aging.

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EPC25862_2007 Item# 145953