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Stag's Leap Wine Cellars Artemis Cabernet Sauvignon 2007

Cabernet Sauvignon from Napa Valley, California
  • WE94
14.5% ABV
  • RP93
  • WW91
  • RP90
  • WW92
  • TP91
  • W&S91
  • RP90
  • W&S91
  • WE90
  • WE95
  • WE90
  • WE90
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4.0 38 Ratings
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4.0 38 Ratings
14.5% ABV

Winemaker Notes

Textbook Cabernet Sauvignon aromas and flavors of black cherry, blackberry, cedar and forest floor get a boost of complexity from hints of rosemary, gentle fresh herbs, baking spice and vanilla caramel. The wine is deep, dark and intense, yet also signature Stag's Leap Wine Cellars: medium-full-bodied, firmly structured, powerful yet elegant, and with a long, succulent finish. Enjoy it with steak au poivre or grilled duck breast with braised escarole.

Critical Acclaim

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WE 94
Wine Enthusiast
Here's a Cab to put in the cellar. It's big and rich and frankly sensational, just massive in blackberries, currants and sweet dark chocolate. The tannins are fierce, but very fine, and the overall balance is impeccable. Too astringent now, even with decanting, but should easily improve in the bottle throughout the next decade.Cellar Selection.
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Stag's Leap Wine Cellars

Stag's Leap Wine Cellars

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Stag's Leap Wine Cellars, Napa Valley, California
2007 Artemis Cabernet Sauvignon
Considered one of the "first growths" of Napa Valley, Stag's Leap Wine Cellars produces renowned Cabernet Sauvignon from its historic Stags Leap District estate vineyards. Founded in 1970, the winery brought international recognition to California winemaking and the Napa Valley when the 1973 S.L.V. Cabernet Sauvignon won the now famout 1976 Paris Tasting, also known as the "Judgement of Paris." Stag's Leap Wine Cellars' three estate-grown Cabernet Sauvignons - CASK 23, S.L.V. and Fay - are among the most highly regarded and collected Cabernet Sauvignons worldwide. The wines are fashioned to express richness balanced by elegant restraint, an approach often described as "an iron fist in a velvet glove."

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

PIN302142_2007 Item# 106551

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