Staglin Cabernet Sauvignon (1.5 Liter Magnum) 2004

  • 93 Wine
    Spectator
  • 92 Robert
    Parker
Sold Out - was $259.97
OFFER 10% off your order of $99+
Ships Mon, Mar 25
0
Limit Reached
Alert me about new vintages and availability
Staglin Cabernet Sauvignon (1.5 Liter Magnum) 2004  Front Bottle Shot
Staglin Cabernet Sauvignon (1.5 Liter Magnum) 2004  Front Bottle Shot Staglin Cabernet Sauvignon (1.5 Liter Magnum) 2004 Front Label

Product Details


Varietal

Region

Producer

Vintage
2004

Size
1500ML

Features
Collectible

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

This wine jumps from the glass with an animated nose of flowers, black cherries and ripe plums liberally inflected with aromas of cedar shavings, cigar box, wet river rocks and graphite. It cascades across the palate revealing rich layers of black cherries, creme de cassis and blueberries intermixed with generous hints of black tea and cardamom, leading to a reverberant exit of spiced plums and kola nuts followed by a lengthy mouth coating finish.

Professional Ratings

  • 93
    Bold, rich and plush, this is impeccably balanced, with ripe, complex plum, wild berry and smoky mocha-laced oak that's woven into the flavor profile. Focused, deep and persistent. Has a long, complex aftertaste, with a nutmeg scent.
  • 92
    The 2004 Cabernet Sauvignon (only 2,100 cases) exhibits a dense purple color, more obvious tannin, and a more masculine style than the 2003. It’s a bigger wine with additional notes of scorched earth, blueberries, blackberries, and heady cassis. Unlike most 2004 Napa Cabernets, this weighty effort will require some bottle aging. Give it 2-3 years of cellaring and consume it over the following two decades.

Other Vintages

2019
  • 96 Vinous
  • 94 Wilfred
    Wong
  • 93 Wine
    Spectator
2018
  • 98 Wilfred
    Wong
  • 98 Jeb
    Dunnuck
  • 95 Decanter
  • 94 Wine
    Spectator
2017
  • 94 James
    Suckling
  • 93 Wine
    Spectator
2016
  • 97 Wilfred
    Wong
  • 97 Robert
    Parker
  • 97 Jeb
    Dunnuck
  • 96 James
    Suckling
  • 93 Decanter
  • 93 Wine
    Spectator
2015
  • 98 Jeb
    Dunnuck
  • 96 Robert
    Parker
  • 94 Wine
    Spectator
  • 94 James
    Suckling
  • 94 Decanter
2014
  • 94 Robert
    Parker
  • 94 Wine
    Spectator
  • 93 Jeb
    Dunnuck
2013
  • 98 Wilfred
    Wong
  • 97 Robert
    Parker
  • 93 James
    Suckling
  • 92 Wine
    Spectator
2012
  • 96 Robert
    Parker
  • 95 James
    Suckling
  • 93 Wine
    Spectator
2011
  • 94 Vinous
  • 92 James
    Suckling
2010
  • 97 Robert
    Parker
  • 93 Wine
    Spectator
2009
  • 95 Robert
    Parker
  • 95 James
    Suckling
  • 92 Wine
    Spectator
2008
  • 95 James
    Suckling
  • 94 Wine
    Spectator
  • 94 Wine
    Enthusiast
  • 91 Robert
    Parker
2007
  • 98 Wine
    Spectator
  • 96 Wine
    Enthusiast
  • 96 Robert
    Parker
2006
  • 97 Connoisseurs'
    Guide
  • 96 Wine
    Spectator
  • 94 Robert
    Parker
2005
  • 95 Wine
    Enthusiast
  • 95 Robert
    Parker
  • 91 Wine
    Spectator
  • 90 Connoisseurs'
    Guide
2003
  • 97 Robert
    Parker
  • 94 Wine
    Spectator
2001
  • 96 Wine
    Enthusiast
  • 94 Wine
    Spectator
2000
  • 95 Connoisseurs'
    Guide
  • 91 Robert
    Parker
  • 90 Wine
    Spectator
1999
  • 94 Robert
    Parker
  • 92 Wine
    Enthusiast
1998
  • 92 Connoisseurs'
    Guide
  • 91 Robert
    Parker
1997
  • 92 Wine
    Enthusiast
  • 90 Robert
    Parker
1995
  • 90 Robert
    Parker
1992
  • 91 Wine
    Spectator
Staglin

Staglin Family Vineyard

View all products
Staglin Family Vineyard, California
Staglin Family Vineyard The Staglin Family, 2021 Winery Image

Founded in 1985 by Shari, Garen, Brandon and Shannon, Staglin Family Vineyard takes pride in the tradition of family ownership and participation. With an uncompromising commitment to quality, their mission is to produce world-class wines that reflect the distinctive character of this historic Rutherford Bench estate. As stewards of this land, they farm the vineyard organically, tap into their solar fields for power and produce the wines in a state-of-the-art underground production facility. The Staglins are passionate about their business, their land, their philanthropy and for the meaningful relationships they develop with each passing day. They hope this passion is evident when you enjoy their wines.

In addition to the flagship Staglin Family Vineyard label, they also produce a Cabernet Sauvignon and a Chardonnay under the Salus label. Named after the Roman goddess of health and well-being, they donate 100% of the proceeds from the sales of these wines toward fundraising for mental and brain health research, a cause that is very near and dear to our hearts. Over the last 30 years, they have raised over $513 million dollars for this charity.  

Image for Cabernet Sauvignon content section
View all products

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

Image for Rutherford Wine Napa Valley, California content section

Rutherford Wine

Napa Valley, California

View all products

The Rutherford sub-region of Napa Valley centers on the town of Rutherford and covers some of Napa Valley’s finest vineyard real estate, spanning from the Mayacamas in the west, to the Vaca Mountains on the other side of the valley.

Inside of the Rutherford AVA, bordering the Mayacamas, is a stretch of uplands called the Rutherford Bench. (These bench lands technically run the length of Oakville as well). Mountain runoff creates deep, well-drained, alluvial soils on the bench, giving vine roots plenty of reason to permeate deep into the ground. The result is wine with great structure and complexity.

Rutherford Cabernet Sauvingons and Bordeaux Blends garner substantial attention for their enticing fragrances of dusty earth and dried herbs, broad and juicy mid-palates and lush and fine-grained tannins. The sub-appellation claims some of the valley’s most prized vineyards today, namely Caymus, Rubicon and Beckstoffer Georges III.

It is also home to Napa’s most influential and historic personalities. Thomas Rutherford, responsible for the appellation's name, made serious investments here in grape growing and wine production between the years of 1850 to 1880. Gustave Niebaum purchased a large swath of land and completed his winery in 1887, calling it “Inglenook.” Today this remains the oldest bonded winery in California. Georges Latour founded Beaulieu Vineyard in 1900, making it the oldest continuous winery in the state. Latour also hired the famous enologist, André Tchelistcheff, a man credited for single-handedly defining the modern Napa winemaking style.

JCN164685_2004 Item# 164685

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""