Winemaker Notes
Soléna is a combination of the words Solana and Soleil, celebrating the sun, moon, and cycles of life. Our story began in 2000 when our founders purchased the 80-acre estate which became our Domaine Danielle Laurent vineyard. Furthering their successful careers in the Oregon wine industry, Laurent Montalieu and Danielle Andrus gifted this vineyard to each other for their wedding, and began making wine under the label named Soléna after their newborn daughter.
Soléna Estate showcases the beauty of terroir in our site-specific wines. They craft delicious wine from our estate and other iconic vineyards around the Northwest. They're well known for ageable Pinot Noir, Chardonnay, and Pinot Gris all with Laurent's signature expressive aromatics and vibrant mid-palate. Visit our estate in Yamhill to see how they steward wines of legacy and purpose!
Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”
Home of the first Pinot noir vineyard of the Willamette Valley, planted by David Lett of Eyrie Vineyard in 1966, today the Dundee Hills AVA remains the most densely planted AVA in the valley (and state). To its north sits the Chehalem Valley and to its south, runs the Willamette River. Within the region’s 12,500 acres, about 1,700 are planted to vine on predominantly basalt-based, volcanic, Jory soil.