Winemaker Notes
Professional Ratings
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Wine Enthusiast
An appellation wine that impresses with its complexity, this offers earthy tones of bark, cinnamon and wild strawberry within a sultry sleek texture that's spicy and moderately structured.
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Wine Spectator
Exhibits lively raspberry, cherry, red plum and spice notes presented in a sleek, well-focused, supple and graceful manner, ending with a lingering aftertaste and a sense of character. Drink now through 2024.
The Sonoma Coast AVA is large in area but, not counting overlapping regions like Russian River Valley, only has a few thousand acres of grapevines—and it’s no wonder. Much of the region is rugged and not easily accessible. Its proximity to the Pacific Ocean’s fog and cool breezes limits the varieties that can be cultivated, but it proves to be an ideal environment for high quality Pinot Noir.
Since fog is a frequent fact of life here, as are heavy marine layers that sometimes bring rain, the best vineyards are wisely planted above the fog line, on picturesque ridges that capture enough sun to provide even ripening. That, with the overnight drop in temperature that reliably preserves acidity, results in fine expressions of Pinot Noir that often receive tremendous critic and consumer praise alike, and are often in high demand.