Silver Oak Alexander Valley Cabernet Sauvignon 2006  Front Label
Silver Oak Alexander Valley Cabernet Sauvignon 2006  Front LabelSilver Oak Alexander Valley Cabernet Sauvignon 2006  Front Bottle Shot

Silver Oak Alexander Valley Cabernet Sauvignon 2006

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750ML / 13.3% ABV
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4.3 35 Ratings
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4.3 35 Ratings
750ML / 13.3% ABV

Winemaker Notes

The 2006 Alexander Valley Cabernet Sauvignon combines full body and richness with moderate alcohol. It has a garnet color and a nose of cassis liqueur, nutmeg and dark chocolate. On the palate, it has a rich, mouth-coating attack, great expression of fruit, a full-body and beautifully integrated tannins that lead to a long, spicy finish. Given proper cellaring, this wine will give drinking pleasure through 2026.

Vintage Description
The 2006 winter and spring were marked by heavy rains: March had the most rain days on record. Indeed the early season was quite wet and the rains extended well into April. The weather became dry and warm by late spring and bloom conditions were ideal. The early summer will be remembered for a searing 10-day heat wave in July, but August and September were mild, which coupled with normal yields led to a slow prolonged ripening. We began picking in Alexander Valley on September 12th and concluded harvest on October 17th.

Blending and Aging
Our 2006 Alexander Valley, a blend of wine from several different vineyards, is 100% Cabernet Sauvignon. We blended the vineyard lots in early 2007 and transferred the wine to 50% new and 50% once-used American oak barrels for aging. Blending prior to barreling allows us to achieve a balance of the wine's natural elements, such as fruit and tannin, before they are influenced by oak. The wine was then aged in barrel for approximately 25 months and another 15 months in bottle to harmonize its components before release.

Critical Acclaim

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WE 92
Wine Enthusiast
Not clear if this is a long-term ager, but you definitely want to give it a good decanting of at least four hours. You should even pour the glasses and let them stand for an hour. The interaction with oxygen with open the wine up and allow it to express its herbal, soft deliciousness. Airing also emphasizes the cherry and red currant fruit, letting the palate enjoy this complex, tannic wine at its best.
WW 92
Wilfred Wong of Wine.com
Over the years, the Silver Oak Alexander Valley Cabernet has gotten better and better. The wine is generally elegant and smooth on the palate. The 2006 is really delish, with plenty of tart red currant flavors; soft tannins and a nice easiness on the palate; smooth and layered in the finish; some tannins still there, but they are delicate and well incorporated in the overall character of the wine. (Best Served: 2014-2020)
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Silver Oak Alexander Valley

Silver Oak Alexander Valley

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Silver Oak Alexander Valley, California
Silver Oak Alexander Valley Winery Video

Great wine is meant to be savored with family and friends. This belief is at the heart of Silver Oak Cellars, where we have crafted extraordinary Cabernet Sauvignon for over 35 years. Designed to be deliciously drinkable from the day it is released, Silver Oak Cabernet Sauvignon grows more supple and luxurious over time.

Silver Oak Alexander Valley has been called the world's greenest winery by The San Francisco Chronicle. Constructed between 2012-2018 the winery was built around the production of just one wine: Silver Oak Alexander Valley Cabernet Sauvignon, a staple of restaurant lists nationwide for more than 45 years. Featuring panoramic views of Silver Oak’s 70 acres of prime Cabernet Sauvignon vineyards and surrounding 115-acre estate, the historic property features excellent volcanic soil profiles set amidst the rolling bench lands of Northern Sonoma County. 

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BMT105217_2006 Item# 105217

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