Silver Oak Alexander Valley Cabernet Sauvignon 1990
The 1990 Alexander Valley Cabernet Sauvignon has a stable and lively translucent, ruby red color. It offers aromas of bergamot, vanilla, and hints of black cherry. This wine has an impressive lively and bright, yet elegant, attack and mid-palate with hints of red pepper flavor. The 1990 still shows exuberance and structured tannins on the lengthy finish. Decanting suggested.
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Family-owned for 50 years, Silver Oak produces Cabernets aged exclusively in American oak. Its exceptional, food-friendly wines are both drinkable upon release and worthy of cellaring for decades to come. Ray Duncan founded Silver Oak with Justin Meyer in 1972, and it’s now owned and operated by Ray’s sons, David and Tim, with a commitment to innovative and sustainable viticulture practices across its vineyard properties, winemaking facilities, tasting rooms and cooperage. Silver Oak Alexander Valley has been called the world's greenest winery by The San Francisco Chronicle. Constructed between 2012-2018 the winery was built around the production of just one wine: Silver Oak Alexander Valley Cabernet Sauvignon, a staple of restaurant lists nationwide for more than 45 years. Featuring panoramic views of Silver Oak’s 70 acres of prime Cabernet Sauvignon vineyards and surrounding 115-acre estate, the historic property features excellent volcanic soil profiles set amidst the rolling bench lands of Northern Sonoma County.