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$20 off your $100 order*. Use code TWENTY

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*New customers only. One-time use per customer. Order must be placed by 7/20/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

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Senorio de San Vicente Rioja 2013

  • RP93
  • JS91
750ML / 45% ABV
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750ML / 45% ABV

Winemaker Notes

Fruit intensity combined with complexity and longevity.

Blend: 100% Tempranillo

Critical Acclaim

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RP 93
Robert Parker's Wine Advocate
I also tasted the 2013 San Vicente, which will be released in September 2016, from a vintage that has provided fresh and elegant wine. It has great freshness within its style. This is clearly a lighter vintage, slightly different, more aromatic and floral, with tension and precision--a style I like very much. Volumes are lower, some 44,000 bottles, as they had to sort and select the fruit.
JS 91
James Suckling
Attractive focus and composure here, with a mix of red and dark plums on offer. The overall balance is good – it's all here.
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Senorio de San Vicente

Senorio de San Vicente

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Senorio de San Vicente, Spain
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Señorio de San Vicente is based in the Rioja municipality of San Vicente de la Sonsierra, place of origin of great wines. Everything starts in a vineyard with an exceptional location, La Canoca, with an indigenous almost extinguished variety planted, Tempranillo peludo, with special conditions to give birth to complex and age-worthy wines. The result is a major wine that is named after the winery.
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Hailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.

Rioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.

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HNYSVETIO13C_2013 Item# 208742