Schrader Heritage Clone Cabernet Sauvignon 2019
-
James
Suckling -
Jeb
Dunnuck -
Robert
Parker -
Wine
Spectator
Product Details
Your Rating
Somm Note
Winemaker Notes
The Schrader Heritage Clone explodes from the glass with a sumptuous array of tree-ripened red cherries, briar berries, red plums, and raspberries layered with evocative notes of Mandarin orange rind, nectarine blossoms, and chocolate shavings all tipped with sultry tones of savory herbs, hickory embers, and sweet earth. This is an elegant and expressive wine that offers a lush and provocative range of flavor with generous texture and balanced acidity. Interesting and compelling, the Schrader Heritage Clone delivers on the vision of greatness imagined for the heritage clone decades ago by Robert Mondavi.
Professional Ratings
-
James Suckling
This is so exotic and exciting, with crushed blackcurrant, cassis, raspberry and tangerine aromas that follow through to very rough, silky tannins that fill your mouth. It goes on for minutes. Intense flavors at the finish, yet it’s linear and so long and seamless. Crunchy. Amazing wine. Drinkable now, but better after 2025.
-
Jeb Dunnuck
My notes on the 2019 Cabernet Sauvignon To Kalon Vineyard Heritage Clone started with a big "Wow," and it's clearly a structured, serious, incredibly impressive 2019. Giving up plenty of cassis and assorted black and blue fruits, it has a distinct sense of minerality as well as classic Cabernet tobacco, lead pencil, and tobacco leaf nuances. With bright acidity, building tannins, and a concentrated, massive, backward mouthfeel, it needs to be forgotten for 4-5 years and should have decades of prime drinking. Best After 2025 Rating : 98+
-
Robert Parker's Wine Advocate
Another relatively new addition to the Schrader lineup, the 2019 Cabernet Sauvignon Mondavi Heritage Clone To Kalon Vineyard is all Clone 31 (not Clone 39, as previously reported by RPWA). It's expressive and aromatic on the nose, offering up hints of tobacco, mint and sage, plus floral, spicy notes but also plenty of red berries and vanilla (it's aged 18 months in new French oak). Full-bodied, tannic and firmly built, it's another Schrader wine that should really benefit from cellaring. Best After 2025. Rating: 98+
-
Wine Spectator
Delivers seriously gorgeous fruit, with plum puree, cassis and black cherry pâte de fruit notes that are compressed together without losing their clarity and definition, while licorice snap, violet and apple wood notes form the frame. Reveals an iron note that drives underneath on the finish, imbuing everything with latent energy and drive. Big, but in an elephant-balancing-on-a-ball manner; gotta tip the cap. Best from 2023
Other Vintages
2021-
Jeb
Dunnuck
-
Robert
Parker -
James
Suckling -
Wine
Spectator
Fred Schrader founded Schrader Cellars in 1998 with a goal of making the best Napa Valley Cabernet Sauvignon possible. Since then, the brand has gained renown for incredible vineyard sourcing and remarkably gifted winemaker, Thomas Brown. Since its inception, Schrader has achieved a total of twenty-seven 100-point scores from the likes of The Wine Advocate, Wine Spectator, Jeb Dunnuck, and James Suckling.
For more than a decade Schrader Cellars has produced benchmark Cabernet Sauvignon from the most prestigious vineyards in the Napa Valley — notably the first-growth Beckstoffer To Kalon Vineyard in Oakville, along with Beckstoffer Georges III Vineyard in Rutherford, Beckstoffer Las Piedras in Northwest St. Helena, and newly the Monastery Block To Kalon Vineyard in Oakville. Thomas Brown, a South Carolina native, didn’t grow up in the wine business, but after extensively exploring the wine regions of France, Italy, and Northern California, he knew where he belonged. In 1996, Thomas moved to Napa Valley and began working in a wine shop. Wanting to cut his teeth in winemaking, he began working in acclaimed cellars with industry legends. In 2000, destiny circled around and Thomas met Fred Schrader at the same fine wine shop. Although Thomas had yet to make a bottle of Cabernet Sauvignon, Fred recognized his unwavering passion, fantastic natural ability, and dedication to winemaking, and hired him to do just that for his namesake brand, Schrader. Since then, the duo has developed a portfolio of benchmark Cabernet Sauvignons renowned for their “no holds barred” character. Thomas has achieved unprecedented success in record time and has revealed himself to be a true visionary of wine.
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.
Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley’s Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth.
The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture.
Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.