Processing Your Order...

Search for ""

$20 off your $100 order*. Use code TWENTY

$20 off your $100 order*. Use code TWENTY

There was an error redeeming your code.

*New customers only. One-time use per customer. Order must be placed by 7/20/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wineFront shot of wine bottle

Saxum James Berry Vineyard (1.5 Liter Magnum - slightly scuffed label) 2007

  • RP100
  • JD100
  • WS98
1500ML / 15.8% ABV
Other Vintages
  • JD100
  • WS97
  • JS97
  • RP97
  • JD96
  • WS95
  • RP98
  • WS97
  • RP97
  • RP97
  • RP96
  • WS93
  • RP97
  • WS94
  • RP98
  • WS97
  • JS97
  • RP98
  • WS97
  • RP95
  • WS92
  • WE92
  • RP95
  • WE95
All Vintages
Currently Unavailable $1,049.00
Try the
1,049
1,049
Save $0.00 (0%)
Ships Fri, Jul 26
Limit 0 bottles per customer
Sold in increments of 0
0
Limit Reached
0.0 0 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)

0.0 0 Ratings
1500ML / 15.8% ABV

Winemaker Notes

20 months in a mix of new and used puncheons and barriques, all French. What can I say? I really like this wine. It has it all without any one component overwhelming the others. It has great purity of fruit, layers of tannin, and a bright fresh acidity that holds it together. Because of its great balance, I think this wine is going to greatly improve over the next few years and drink well for many years to come. I look forward to following its evolution in bottle.

Critical Acclaim

All Vintages
RP 100
Robert Parker's Wine Advocate
Utter perfection, and one of the most profound Rhone Ranger wines I have ever tasted is the 2007 James Berry Vineyard Proprietary Red, a blend of 41% Grenache, 31% Mourvedre, and 28% Syrah (15.8% alcohol). It would be an amazing wine to insert in a tasting of the most profound 2007 Chateauneuf du Papes. As with many prodigious wines, the extraordinary freshness, purity, equilibrium, and singularity of this effort is breathtaking. Its dense purple color is accompanied by an extraordinary, incredibly pure, all enveloping, intense, sweet nose of black raspberries, kirsch, spring flowers, spice box, and pepper. Full-bodied with not a hard edge to be found, it is stunningly concentrated with unreal purity, a voluptuous texture, and remarkable freshness for a wine of such power, depth, and concentration. This 2007 will be approachable young, although I would not be surprised to see it close down given the relatively elevated proportion of Mourvedre, and it should drink well for 12-15 years.
JD 100
Jeb Dunnuck
The 2007 James Berry Vineyard has been incredibly consistent for me and was as good as it gets on this occasion. More seamless, silky and elegant than the Heartstone, it has sensational notes of kirsch, black cherries, garrigue, dried herbs and licorice in a seamless, ultra-elegant, polished profile. Incredible in every sense, and a reference point wine both for the estate and the region, it has opened up beautifully since release and is drinking gorgeously today. This is one of those wines I wish I could pour for every reader.
WS 98
Wine Spectator
An amazing wine, dense, rich and layered, offering a mix of power and finesse, with concentrated dark berry fruit, mineral, sage, herb and cedar notes that are pure, intense, focused and persistent. Grenache, Mourvèdre and Syrah. Drink now through 2018.
View More
Saxum

Saxum

View all products
Saxum, California
Image of winery
Saxum Vineyards is focused on producing Syrah, Grenache, and Mourvedre based blends from the Templeton Gap of Paso Robles, California. We let our rocky calcareous soils, steep hillsides, and cooling ocean breezes speak through our wines by keeping our yields extremely low, picking fruit at the peak of ripeness, and using a minimalist approach in the cellar. Production is kept at a total of 2200-2800 cases per year divided between 6 different cuvees, Broken Stones, Heart Stone Vineyard, James Berry Vineyard, Booker Vineyards, Rocket Block and Bone Rock.
Image for Central Coast content section

Central Coast

View all products

The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.

Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.

While the region could probably support almost any major grape varietiy, it is famous for a few. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.

Image for Rhône Blends content section

Rhône Blends

View all products

With bold fruit flavors and accents of sweet spice, red Rhône blends originated from France’s southern Rhône Valley. Grenache, supported by Syrah and Mourvèdre typically form the base of the blend, while Carignan, Cinsault and Counoise often come in to play. With some creative interpretation, Rhône blends have also become popular in Priorat, Washington, Australia and California.

In the Glass

The taste profile of a Rhône blend will vary according to its individual components, as each variety brings something different to the glass. Grenache is the lightest in color but contributes plenty of ripe red fruit and a plush texture. Syrah supplies dark fruit flavors, along with savory, spicy and earthy notes. Mourvèdre is responsible for a floral perfume and earthy flavor as well as structure and a healthy dose of color. New World examples tend to be fruit-forward in style, while those from the Old World will often have more earth, structure and herbal components on top of ripe red and blue fruit.

Perfect Pairings

Rhône red blends typically make for very food-friendly wines. These can work with a wide variety of meat-based dishes, playing equally well with beef, pork, lamb or game. Braised beef cheeks, grilled steak or sausages, roasted pork and squab are all fine pairings.

Sommelier Secret

Some regions like to put their own local spin on the red Rhône blend—for example, in Australia’s Barossa Valley, Shiraz is commonly blended with Cabernet Sauvignon to add structure, tannin and a long finish. Grenache-based blends from Priorat often include Carignan (known locally as Cariñena) and Syrah, but also international varieties like Merlot and Cabernet Sauvignon. In California, anything goes, and it is not uncommon to see Petite Sirah make an appearance.

NEDSAXJBMG_2007 Item# 107418