Sanctuary Bien Nacido Vineyard Pinot Noir 2007 Front Label
Sanctuary Bien Nacido Vineyard Pinot Noir 2007 Front Label

Sanctuary Bien Nacido Vineyard Pinot Noir 2007

  • WE94
750ML / 14.4% ABV
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  • WE93
  • WS92
  • WE93
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3.8 8 Ratings
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3.8 8 Ratings
750ML / 14.4% ABV

Winemaker Notes

The wine at first has a light ruby color. It has aromas of black cherry/cherry and violets with the characteristic Bien Nacido dried herbs and light pepper spice balanced by the toasty oak spice and vanilla influence of French oak barrel aging. There are flavors of cherry and red berry with dried herbs followed by a light pepper spice. The sweet oak spice and vanilla is nicely balanced by the fruit flavors. The wine is concentrated and elegant with a rich mouthfeel and lingering finish.

Critical Acclaim

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WE 94
Wine Enthusiast
A terrific Pinot from a winery that's building up a great track record with this bottling from Santa Maria's most famous vineyard. It's their best yet, with near-perfect acid-tannin balance, and gorgeous, opulent flavors. Tremendously rich in raspberry and cherry pie with dusty Indian spices, Provencal herbs and a lovely coat of sweet, smoky oak. So easy to like, and should develop for a good six years.
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Sanctuary

Sanctuary

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Sanctuary, California
Sanctuary Butler Ranch, Mendocino County Winery Image

A confluence of characteristics—soil, climate, elevation, sun exposure—creates a harmonious interplay between grape variety and vineyard site. The right terroir can bring a specific grape to its ultimate expression, making the vineyard a sanctuary.

Our winemaker seeks iconic sites, farmed by generations of experts who intuitively understand how to coax pure varietal character from the vines. In the glass, Sanctuary presents classically styled wines that reflect their distinct origins. These wines include a Chardonnay from the Russian River Valley, a Pinot Noir from the Santa Maria Valley, and a Cabernet Sauvignon from the Rutherford Bench. 

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Santa Maria Valley

Pinot Noir Wine

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Santa Maria Valley lies mainly in northern Santa Barbara County, with a small portion of it overlapping southern San Luis Obispo County. It is close to the Pacific, and runs east-west, which means warmer air in the eastern end draws cool air off the ocean in the west, and brings it through the valley. This effect, combined with abundant sunshine, lengthens the growing season. The longer growing season leads to long hang time, which promotes both ripeness and optimal acidity levels in grape berries. As early as the 1970’s, Santa Maria Valley was recognized as being a superior source of wine grapes, certainly including Chardonnay and Syrah. But arguably the top variety here is Pinot Noir.

Originally a domain primarily of growers, including the Miller Family of the justifiably famous Bien Nacido Vineyard, this AVA is now home to over 30 wineries. Santa Maria Valley Pinot Noir consistently offers full flavors of cherry, strawberry and raspberry, often accompanied by notes of spice, cola, vanilla and earth. They show impressive balance and elegance, as well as great versatility with food.

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YNG104727_2007 Item# 109741

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