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Sagelands Cabernet Sauvignon 1998
The winery is one of only a handful of Washington producers that blend the five classic red Bordeaux varietals: Cabernet Sauvignon, with small amounts of Merlot, Cabernet Franc, Petit Verdot and Malbec. The Four Corners fruit and careful winemaking results in a complex and well-balanced Cabernet Sauvignon with Bing cherry, raspberry and dark chocolate flavors.
Each vineyard lot has a character and personality all its own. Following crush, fermentation and aging in small oak barrels, Sagelands Vineyard’s winemaker brings these lots together in artful blends that surpass their individual components in richness, complexity and balance.
Situated at the western gateway to Yakima Valley’s wine country, the Sagelands Vineyard tasting room presents both exciting wines and inspiring views of the Valley and Mt. Adams.